Sliced mature style
Packaged product Dairy and Eggs Marks & Spencers
Sliced mature style contains 300 kcal per 100 g.
Roughly 72% of its calories come from fat, with 27% from carbohydrates and 0.5% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (284 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 20.8 g | 104% |
| Sodium L | 592 mg | 26% |
| Total carbohydrates L | 20.6 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 0.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.4 g | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.5%
- Carbohydrates 27%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.4 gbelow the median for dairy and eggs (median 0.5 g)
- Fat24 gin the top quarter of dairy and eggs (median 22 g)
- Saturated fat20.8 gabove the median for dairy and eggs (median 19 g)
- Sodium592 mgin the lowest quarter of dairy and eggs (median 800 mg)
- Protein per 100 kcal0.13 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencers
- Barcode
- 29130979
- Quantity
- 180 g
- Category
- Sliced cheese substitutes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water • Coconut Oil (22%) • Modified Potato Starch • Cornflour • Salt • Modified Maize Starch · Thickener: Carrageenan, Guar Gum • Tricalcium Citrate • Yeast Extract • Flavourings • Acidity Regulator: Lactic Acid, E325 Colour: Carotenes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilSaltYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zart Würzige Natur Scheiben NOA | 300 | 0.5 g | 25 g | 22 g |
| just like CHEDDAR SLICES Violife | 300 | 0 g | 20 g | 22.5 g |
| Smokey mature style plant based cheese slices M&S | 300 | 0.2 g | 18.5 g | 25 g |
| Plant-based chili slices Nurishh | 299 | 0.2 g | 22 g | 23 g |
| Zum Schmelzen Bedda | 302 | 0.5 g | 21 g | 24 g |
| Alternativa sýru s bylinkami Tudlee | 302 | 0.2 g | 18 g | 25 g |
| Uzené plátky Tudlee | 303 | 2.9 g | 21 g | 23 g |
| Vegan cheddar slices Morrisons | 297 | 0.3 g | 19.8 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced mature style?
100 g of Sliced mature style has 300 kcal.
How much protein is in Sliced mature style?
Sliced mature style contains 0.4 g of protein per 100 g (0.8% of the 50 g Daily Value). About 0.5% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 0.5 g).
How many carbs are in Sliced mature style?
Sliced mature style has 20.6 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sliced mature style?
Sliced mature style contains 24 g of fat per 100 g, of which 20.8 g is saturated (104% of the Daily Value).
How much sodium is in Sliced mature style?
100 g contains 592 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29130979. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.