Sliced Loaf Cake

Packaged product Sweets and Desserts Walmart Stores

Sliced Loaf Cake contains 378 kcal per 100 g. A serving, 1 slices, 45 g (45 g) provides about 170 kcal.

Roughly 49% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

378kcal per 100 g
4.4 gprotein
46.7 gcarbohydrates
20 gfat
170kcal in serving, 1 slices, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 20 g 26%
Saturated fat L 3.3 g 17%
Trans fat L 0 g
Cholesterol L 78 mg 26%
Sodium L 333 mg 14%
Total carbohydrates L 46.7 g 17%
Dietary fiber L 0 g 0%
Total sugars L 24.4 g
Protein L 4.4 g 9%
Vitamin A L 0 µg0%
Vitamin C L 2.7 mg3%
Calcium L 89 mg7%
Iron L 1.6 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 47%378kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Calcium7%Vitamin C3%Vitamin A0%

Nutritional insights

  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
  • Sugars24.4 gin the lowest quarter of sweets and desserts (median 31 g)
  • Fat20 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat3.3 gin the lowest quarter of sweets and desserts (median 6.7 g)
  • Sodium333 mgabove the median for sweets and desserts (median 254 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 378 kcal378 kcal
Protein 4.4 g4.4 g
Carbohydrates 46.7 g46.7 g
Fat 20 g20 g
Fiber 0 g0 g
Sugars 24.4 g24.4 g
Sodium 333 mg333 mg

Product details

Brand
Walmart Stores
Barcode
0078742064994
Label serving
1 SLICES (45 g)
Category
Cakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, whole eggs, soybean oil, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cranberries, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified food starch, contains 2% or less of each of the following: whey (milk), vital wheat gluten, emulsifier (mono-and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), wheat starch, salt, orange peel, citric acid, sodium bicarbonate, corn syrup, soy lecithin, potassium sorbate (preservative), calcium propionate (preservative), cold pressed orange oil, sodium benzoate, yellow 6, yellow 5, red 40, soy flour, egg whites.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggSaltWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced Loaf Cake?

100 g of Sliced Loaf Cake has 378 kcal. Serving, 1 slices, 45 g (45 g): about 170 kcal.

How much protein is in Sliced Loaf Cake?

Sliced Loaf Cake contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 1 slices, 45 g (45 g). About 5% of its calories come from protein.

How many carbs are in Sliced Loaf Cake?

Sliced Loaf Cake has 46.7 g of total carbohydrates per 100 g, including 0 g of fiber and 24.4 g of sugars.

How much fat is in Sliced Loaf Cake?

Sliced Loaf Cake contains 20 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

How much sodium is in Sliced Loaf Cake?

100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071126. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0078742064994. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.