Sliced Cured Ham On The Bone

Packaged product Meat Asda

Sliced Cured Ham On The Bone contains 123 kcal per 100 g.

Roughly 74% of its calories come from protein, with 24% from fat and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (124 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sliced Cured Ham On The Bone by Asda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
123kcal per 100 g
23 gprotein
0.5 gcarbohydrates
3.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 3.3 g 4%
Saturated fat L 1.3 g 7%
Sodium L 590 mg 26%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber L 0.5 g 2%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 23 g 46%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 74%Carbohydrates: 2%Fat: 24%123kcal / 100 g
  • Protein 74%
  • Carbohydrates 2%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein23 gin the top quarter of meat (median 19 g)
  • Fiber0.5 gin the top quarter of meat (median 0 g)
  • Sugars0.5 gin the lowest quarter of meat (median 1.1 g)
  • Fat3.3 gin the lowest quarter of meat (median 5 g)
  • Saturated fat1.3 gin the lowest quarter of meat (median 1.9 g)
  • Sodium590 mgin the lowest quarter of meat (median 880 mg)
  • Protein per 100 kcal18.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Asda
Barcode
5057172483907
Category
Diced ham
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dés de Jambon Fleury Michon 124 18 g 1.8 g 5 g
Wafer Thin Cooked Ham ASDA 124 16 g 1 g 6.1 g
Dés de jambon -25% de sel - 2x75g U 124 19 g 1.6 g 4.9 g
Dés de jambon - 25% de sel Carrefour Classic 124 18 g 1.9 g 4.9 g
Allumettes de Jambon Fleury Michon 124 18 g 1.8 g 5 g
Dés De Jambon Arro 122 16 g 1 g 6 g
Dés de jambon sans polyphosphate ajouté Aldi 122 18.5 g 2 g 5 g
Schinken Würfel Edeka 122 24 g 1.9 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced Cured Ham On The Bone?

100 g of Sliced Cured Ham On The Bone has 123 kcal.

Is Sliced Cured Ham On The Bone high in protein?

Sliced Cured Ham On The Bone contains 23 g of protein per 100 g (46% of the 50 g Daily Value). About 74% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 19 g).

How many carbs are in Sliced Cured Ham On The Bone?

Sliced Cured Ham On The Bone has 0.5 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sliced Cured Ham On The Bone?

Sliced Cured Ham On The Bone contains 3.3 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Sliced Cured Ham On The Bone?

100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5057172483907. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Source description: "SLICED CURED HAM ON THE BONE". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.