Sliced Cake

Packaged product Sweets and Desserts Delisia

Sliced Cake contains 398 kcal per 100 g. A serving, 0.166 cake, 66 g (66 g) provides about 263 kcal.

Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

100 g provides 63% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

398kcal per 100 g
4.6 gprotein
47 gcarbohydrates
21.2 gfat
263kcal in serving, 0.166 cake, 66 g (66 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 398 kcal
Total fat L 21.2 g 27%
Saturated fat L 4.6 g 23%
Trans fat L 0 g
Cholesterol L 76 mg 25%
Sodium L 341 mg 15%
Total carbohydrates L 47 g 17%
Dietary fiber L 0 g 0%
Total sugars L 28.8 g
Protein L 4.6 g 9%
Vitamin A L 568 µg63%
Vitamin C L 0 mg0%
Calcium L 45 mg3%
Iron L 1.4 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 47%Fat: 48%398kcal / 100 g
  • Protein 5%
  • Carbohydrates 47%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A63%Iron8%Calcium3%Vitamin C0%

Nutritional insights

  • Protein4.6 gabove the median for sweets and desserts (median 4.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
  • Sugars28.8 gbelow the median for sweets and desserts (median 31.6 g)
  • Fat21.2 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat4.6 gbelow the median for sweets and desserts (median 6.7 g)
  • Sodium341 mgin the top quarter of sweets and desserts (median 257 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,890 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 398 kcal398 kcal
Protein 4.6 g4.6 g
Carbohydrates 47 g47 g
Fat 21.2 g21.2 g
Fiber 0 g0 g
Sugars 28.8 g28.8 g
Sodium 341 mg341 mg

Product details

Brand
Delisia
Barcode
0729440149505
Label serving
0.166 CAKE (66 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour bleached, (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, soybean oil, food starch-modified dry whey, leavening (baking soda, sodium aluminium phosphate, aluminum phosphate), salt, vital wheat gluten, propylene glycol, monosterate, mono & diglycerides, sodium stearyollactylate, dextrose, corn starch, natural and artificial flavor, water, wheat starch, potassium sodium, sodium propionate and vanilla flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourEggSalt

Similar products

FoodCaloriesProteinCarbsFat
Zesty lime curd cake Sainsbury's 398 4.7 g 53.4 g 18 g
Cakes au citron Boni 398 2 g 57 g 19 g
Carrés au goût frangipane Delhaize 398 6.1 g 61 g 14 g
Fyrstekakebiter 10stk 220g Berthas Baxt as 398 6.3 g 62.3 g 13.2 g
Gourmet Tiramisu Cupcakes Kimberley's Bakeshoppe 398 3.6 g 45.8 g 21.7 g
Mini fourrés coeur fraise Sondey 398 4.4 g 60 g 15 g
Rissoles aux pruneaux Maison Blieux 398 5.6 g 52 g 18 g
Mini Pavlova Berthas 398 2.8 g 96.6 g 0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced Cake?

100 g of Sliced Cake has 398 kcal. Serving, 0.166 cake, 66 g (66 g): about 263 kcal.

How much protein is in Sliced Cake?

Sliced Cake contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 3 g in serving, 0.166 cake, 66 g (66 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.4 g).

How many carbs are in Sliced Cake?

Sliced Cake has 47 g of total carbohydrates per 100 g, including 0 g of fiber and 28.8 g of sugars.

How much fat is in Sliced Cake?

Sliced Cake contains 21.2 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).

What vitamins and minerals does Sliced Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (63% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sliced Cake?

100 g contains 341 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1886465. License: CC0 1.0 (U.S. public domain). Source record dated March 3, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0729440149505. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.