Sliced bread brown
Packaged product Bread and Baked Goods Kako
Sliced bread brown contains 274 kcal per 100 g. A serving, 35 g (35 g) provides about 96 kcal.
Roughly 65% of its calories come from carbohydrates, with 18% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 274 kcal | |
| Total fat L | 5.7 g | 7% |
| Saturated fat L | 2.9 g | 14% |
| Sodium L | 377 mg | 16% |
| Total carbohydrates L | 45.7 g | 17% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 4.3 g | |
| Added sugars L | 2.9 g | 6% |
| Protein L | 11.4 g | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 65%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.4 gin the top quarter of bread and baked goods (median 8 g)
- Fiber4.3 gin the top quarter of bread and baked goods (median 2.3 g)
- Sugars4.3 gabove the median for bread and baked goods (median 3.9 g)
- Fat5.7 gbelow the median for bread and baked goods (median 7 g)
- Saturated fat2.9 gabove the median for bread and baked goods (median 1.6 g)
- Sodium377 mgbelow the median for bread and baked goods (median 409 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kako
- Barcode
- 6281102740306
- Label serving
- 35 g
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Johnson mooney & o' brien sesame seed buns Bundys | 274 | 9.3 g | 48.9 g | 3.6 g |
| White dinner roll Woolworths | 274 | 3.4 g | 45.1 g | 6.3 g |
| Blueberry Bagels Hannaford Bakery | 274 | 9.7 g | 56.6 g | 0 g |
| Safeway Sesame Bagels Safeway | 274 | 9.7 g | 47.8 g | 5.3 g |
| Sausage Egg And Cheese Stuffed Buns Big City Buns | 274 | 10.6 g | 38.1 g | 8.9 g |
| Multigrain Bagel Safeway | 274 | 9.7 g | 47.8 g | 5.3 g |
| Orange Cranberry Bagel Costco | 274 | 8.9 g | 58.4 g | 0.89 g |
| Cinnamon Raisin Bagel Costco | 274 | 9.7 g | 57.5 g | 0.89 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced bread brown?
100 g of Sliced bread brown has 274 kcal. Serving, 35 g (35 g): about 96 kcal.
Is Sliced bread brown high in protein?
Sliced bread brown contains 11.4 g of protein per 100 g (23% of the 50 g Daily Value), or 4 g in serving, 35 g (35 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).
How many carbs are in Sliced bread brown?
Sliced bread brown has 45.7 g of total carbohydrates per 100 g, including 4.3 g of fiber and 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sliced bread brown?
Sliced bread brown contains 5.7 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).
How much sodium is in Sliced bread brown?
100 g contains 377 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6281102740306. License: ODbL 1.0 (Open Food Facts). Source record dated April 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.