Black Sliced Ripe Olives, Black
Packaged product Vegetables BERTOLLI
Black Sliced Ripe Olives, Black contains 156 kcal per 100 g. A serving, 2 thsp, 16 g (16 g) provides about 25 kcal.
Roughly 82% of its calories come from fat, with 18% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 125 kcal per 100 g across 2,797 products.
100 g provides 42% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat | not reported | |
| Sodium L | 938 mg | 41% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
| Iron L | 7.5 mg | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 18%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fat12.5 gabove the median for vegetables (median 5.4 g)
- Sodium938 mgabove the median for vegetables (median 781 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 156 kcal | 156 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 6.3 g | 6.3 g |
| Fat | 12.5 g | 12.5 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 938 mg | 938 mg |
Product details
- Brand
- BERTOLLI
- Barcode
- 0041790602913
- Label serving
- 2 Tbsp
- Category
- Pickles, Olives, Peppers & Relishes
Ingredients
WATER, OLIVES, SALT, FERROUS GLUCONATE (ADDED TO STABILIZE COLOR).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bell's, Sliced Ripe Olives BELL'S | 156 | 0 g | 6.3 g | 15.6 g |
| Garlic Stuffed Olives BELLA FAMIGLIA | 156 | 0 g | 6.3 g | 12.5 g |
| Spartan, Sliced California Pitted Black Olives SPARTAN | 156 | 0 g | 6.3 g | 15.6 g |
| Sliced Ripe Black Olives ROUNDY'S | 156 | 0 g | 6.3 g | 15.6 g |
| Sliced Ripe Black Olives ROUNDY'S | 156 | 0 g | 6.3 g | 15.6 g |
| Spartan, Sliced Olives California Pitted Black SPARTAN | 156 | 0 g | 6.3 g | 15.6 g |
| Stuffed Queen Spanish Olives With Minced Pimientos GOYA | 156 | 0 g | 6.3 g | 12.5 g |
| Seasoned Olive Medley MARKET BASKET | 156 | 6.3 g | 6.3 g | 12.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Black Sliced Ripe Olives, Black?
100 g of Black Sliced Ripe Olives, Black has 156 kcal. Serving, 2 thsp, 16 g (16 g): about 25 kcal.
How much protein is in Black Sliced Ripe Olives, Black?
Black Sliced Ripe Olives, Black contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 thsp, 16 g (16 g). About 0% of its calories come from protein.
How many carbs are in Black Sliced Ripe Olives, Black?
Black Sliced Ripe Olives, Black has 6.3 g of total carbohydrates per 100 g.
How much fat is in Black Sliced Ripe Olives, Black?
Black Sliced Ripe Olives, Black contains 12.5 g of fat per 100 g.
What vitamins and minerals does Black Sliced Ripe Olives, Black contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (42% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Black Sliced Ripe Olives, Black?
100 g contains 938 mg of sodium, 41% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 30, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041790602913. License: ODbL 1.0 (Open Food Facts). Source record dated November 27, 2024. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2669154. License: CC0 1.0 (U.S. public domain). Source record dated October 30, 2023. Imported November 6, 2026.
Last updated: . Source description: "BLACK SLICED RIPE OLIVES, BLACK". Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.