How many calories are in Skinless Beef Smoked Sausage?

100 g of Skinless Beef Smoked Sausage has 321 kcal. Serving, 56.699 g (56.7 g): about 182 kcal.

Is Skinless Beef Smoked Sausage high in protein?

Skinless Beef Smoked Sausage contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 6.1 g in serving, 56.699 g (56.7 g). About 13% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Skinless Beef Smoked Sausage?

Skinless Beef Smoked Sausage has 7.1 g of total carbohydrates per 100 g, including 0 g of fiber and 7.1 g of sugars.

How much fat is in Skinless Beef Smoked Sausage?

Skinless Beef Smoked Sausage contains 28.6 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).

What vitamins and minerals does Skinless Beef Smoked Sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Skinless Beef Smoked Sausage?

100 g contains 911 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Skinless Beef Smoked Sausage

Packaged product Meat Eckrich

Skinless Beef Smoked Sausage contains 321 kcal per 100 g. A serving, 56.699 g (56.7 g) provides about 182 kcal.

Roughly 78% of its calories come from fat, with 13% from protein and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 18% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

321kcal per 100 g

10.7 gprotein

7.1 gcarbohydrates

28.6 gfat

182kcal in serving, 56.699 g (56.7 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	321 kcal
Total fat L	28.6 g	37%
Saturated fat L	12.5 g	63%
Trans fat L	1.8 g
Cholesterol L	62 mg	21%
Sodium L	911 mg	40%
Total carbohydrates L	7.1 g	3%
Dietary fiber L	0 g	0%
Total sugars L	7.1 g
Added sugars L	1.8 g	4%
Protein L	10.7 g	21%
Vitamin A L	0 µg	0%
Vitamin C L	16.1 mg	18%
Calcium L	0 mg	0%
Iron L	1.3 mg	7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 13%
Carbohydrates 9%
Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10.7 gbelow the median for meat (median 17.1 g)
Fiber0 gin the lowest quarter of meat (median 0.2 g)
Sugars7.1 gin the top quarter of meat (median 1 g)
Fat28.6 gin the top quarter of meat (median 8.8 g)
Saturated fat12.5 gin the top quarter of meat (median 3.2 g)
Sodium911 mgin the top quarter of meat (median 423 mg)
Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	304 kcal	321 kcal
Protein	18.9 g	10.7 g
Carbohydrates	12.6 g	7.1 g
Fat	50.4 g	28.6 g
Fiber	0 g	0 g
Sugars	12.6 g	7.1 g
Sodium	1.6 mg	911 mg

Product details

Brand: Eckrich
Barcode: 0027815002333
Quantity: 56 g
Label serving: 56.699 g
Category: Meat
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BEEF, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF DEXTROSE, FLAVORINGS, AUTOLYZED YEAST, MONOSODIUM GLUTAMATE, MODIFIED FOOD STARCH, POTASIUM AND SODIUM LACTATE, SALT, SODIUM DIACETATE, SODIUM NITRITE, SODIUM PHOSPHATE, VITAMIN C (ASCORBIC ACID).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Original Beef Jerky Bridgford Sweet Baby Ray's	321	39.3 g	21.4 g	3.6 g
Pepperoni meat stick Fatty	321	25 g	5.4 g	21.4 g
Dried Beef Sausage Droewors	321	57.1 g	0 g	8.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2672254. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
Open Food Facts, record 0027815002333. License: ODbL 1.0 (Open Food Facts). Source record dated March 15, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.