Skim Milk

Packaged product Dairy and Eggs Good & Gather

Skim Milk contains 38 kcal per 100 g.

Roughly 62% of its calories come from carbohydrates, with 38% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (38 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Skim Milk by Good & Gather, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
38kcal per 100 g
3.3 gprotein
5.4 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37.5 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 2.1 mg 0.7%
Sodium L 54.2 mg 2%
Total carbohydrates L 5.4 g 2%
Dietary fiber not reported
Total sugars L 5 g
Added sugars L 0 g 0%
Protein L 3.3 g 7%
Vitamin A L 62.5 µg7%
Vitamin D L 1 µg5%
Calcium L 129 mg10%
Potassium L 175 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 62%38kcal / 100 g
  • Protein 38%
  • Carbohydrates 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Vitamin A7%Vitamin D5%Potassium4%

Nutritional insights

  • Protein3.3 gbelow the median for dairy and eggs (median 3.3 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 0.3 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 0.2 g)
  • Sodium54.2 mgin the top quarter of dairy and eggs (median 50 mg)
  • Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 37.5 kcal37.5 kcal
Protein 3.8 g3.3 g
Carbohydrates 5.4 g5.4 g
Fat 0 g0 g
Fiber n/an/a
Sugars 5 g5 g
Sodium 54.2 mg54.2 mg

Product details

Brand
Good & Gather
Barcode
0085239284049
Label serving
1 portion (1 cup)
Category
Skimmed milks
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim milk, vitamin a palmitate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Fat free milk Ralph's 38 3.8 g 5.4 g 0 g
Fat Free Milk Ralphs 38 3.8 g 5.4 g 0 g
Fat Free Skim Milk Schneider's 38 3.3 g 5 g 0 g
Trader Joe’s organic fat free milk Trader Joe's 38 3.3 g 5 g 0 g
Anchor skim milk lait Anchor 38 4 g 5 g 0.13 g
entrahmte H-Milch Gut & Günstig 38 3.6 g 5.1 g 0.3 g
Fat Free Milk Kirkland 38 3.8 g 5.4 g 0 g
Lactose free Fat free Milk Organic Valley 38 3.3 g 5.8 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Skim Milk?

100 g of Skim Milk has 38 kcal.

How much protein is in Skim Milk?

Skim Milk contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 38% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3.3 g).

How many carbs are in Skim Milk?

Skim Milk has 5.4 g of total carbohydrates per 100 g, including 5 g of sugars.

How much fat is in Skim Milk?

Skim Milk contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Skim Milk?

100 g contains 54.2 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2757727. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0085239284049. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.