Skillet Sauces Chicken Marsala

Packaged product Soups and Sauces Campbell's

Skillet Sauces Chicken Marsala contains 100 kcal per 100 g. A serving, 1/4 cup, 60 ml (60 g) provides about 60 kcal.

Roughly 64% of its calories come from fat, with 29% from carbohydrates and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 136 kcal per 100 g across 2,419 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

100kcal per 100 g
1.7 gprotein
6.7 gcarbohydrates
6.7 gfat
60kcal in serving, 1/4 cup, 60 ml (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 6.7 g 9%
Saturated fat L 4.2 g 21%
Trans fat L 0 g
Cholesterol L 17 mg 6%
Sodium L 567 mg 25%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3.3 g
Protein L 1.7 g 3%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 29%Fat: 64%100kcal / 100 g
  • Protein 7%
  • Carbohydrates 29%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein1.7 gabove the median for soups and sauces (median 1.2 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.59 g)
  • Sugars3.3 gbelow the median for soups and sauces (median 6.1 g)
  • Fat6.7 gabove the median for soups and sauces (median 3.6 g)
  • Saturated fat4.2 gin the top quarter of soups and sauces (median 0.7 g)
  • Sodium567 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 100 kcal100 kcal
Protein 1.7 g1.7 g
Carbohydrates 6.7 g6.7 g
Fat 6.7 g6.7 g
Fiber 0 g0 g
Sugars 3.3 g3.3 g
Sodium 567 mg567 mg

Product details

Brand
Campbell's
Barcode
0051000199225
Label serving
1/4 cup (60 ml)
Category
Sauces
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Marsala Wine, Crimini Mushrooms, Water, Tomato Puree (Water, Tomato Paste), Butter (Milk), Modified Food Starch, Contains Less Than 2% Of: Salt, Garlic, Spice, Soy Lecithin, Citric Acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoButterGarlicSalt

Similar products

FoodCaloriesProteinCarbsFat
Sauce made with Vegetables and Spices Lizano 100 0 g 20 g 0 g
Fire Roasted Tomato And Garlic Salsa Amazon Kitchen 100 0 g 13.3 g 3.3 g
Teriyaki and Sesame stir fry sauce Waitrose 100 1.1 g 19.4 g 1.9 g
Spicy Tikka Masala Burman's 100 1.7 g 11.7 g 5 g
Steak Sauce, Original Hp sauce 100 0 g 26.7 g 0 g
Habanero Hot Tabasco McIlhenny Company 100 0 g 20 g 0 g
Tabasco Sauce Habanero 60ml Mc Ilhenny Tabasco 100 1.5 g 23 g 0.5 g
Sweet Relish Heinz 100 0 g 26.7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1627125. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0051000199225. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Skillet Sauces Chicken Marsala?

100 g of Skillet Sauces Chicken Marsala has 100 kcal. Serving, 1/4 cup, 60 ml (60 g): about 60 kcal.

How much protein is in Skillet Sauces Chicken Marsala?

Skillet Sauces Chicken Marsala contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 1/4 cup, 60 ml (60 g). About 7% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.2 g).

How many carbs are in Skillet Sauces Chicken Marsala?

Skillet Sauces Chicken Marsala has 6.7 g of total carbohydrates per 100 g, including 0 g of fiber and 3.3 g of sugars.

How much fat is in Skillet Sauces Chicken Marsala?

Skillet Sauces Chicken Marsala contains 6.7 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

How much sodium is in Skillet Sauces Chicken Marsala?

100 g contains 567 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.