How many calories are in Simply buttermilk biscuit?

100 g of Simply buttermilk biscuit has 294 kcal. Serving, 1 biscuit, 34 g (34 g): about 100 kcal.

How much protein is in Simply buttermilk biscuit?

Simply buttermilk biscuit contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in serving, 1 biscuit, 34 g (34 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.3 g).

How many carbs are in Simply buttermilk biscuit?

Simply buttermilk biscuit has 44.1 g of total carbohydrates per 100 g, including 2.9 g of fiber and 8.8 g of sugars.

How much fat is in Simply buttermilk biscuit?

Simply buttermilk biscuit contains 8.8 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

What vitamins and minerals does Simply buttermilk biscuit contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Simply buttermilk biscuit?

100 g contains 794 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Simply buttermilk biscuit

Packaged product Sweets and Desserts Pillsbury

Simply buttermilk biscuit contains 294 kcal per 100 g. A serving, 1 biscuit, 34 g (34 g) provides about 100 kcal.

Roughly 63% of its calories come from carbohydrates, with 28% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 357 kcal per 100 g across 555 products.

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

294kcal per 100 g

5.9 gprotein

44.1 gcarbohydrates

8.8 gfat

100kcal in serving, 1 biscuit, 34 g (34 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	294 kcal
Total fat L	8.8 g	11%
Saturated fat L	4.4 g	22%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	794 mg	35%
Total carbohydrates L	44.1 g	16%
Dietary fiber L	2.9 g	10%
Total sugars L	8.8 g
Protein L	5.9 g	12%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	0 mg	0%
Iron L	2.1 mg	12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 8%
Carbohydrates 63%
Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein5.9 gabove the median for sweets and desserts (median 5.3 g)
Fiber2.9 gin the top quarter of sweets and desserts (median 1.6 g)
Fat8.8 gin the lowest quarter of sweets and desserts (median 15.8 g)
Saturated fat4.4 gbelow the median for sweets and desserts (median 7 g)
Sodium794 mgin the top quarter of sweets and desserts (median 475 mg)
Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0 g
Polyunsaturated fat L	2.9 g

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	294 kcal	294 kcal
Protein	5.9 g	5.9 g
Carbohydrates	44.1 g	44.1 g
Fat	8.8 g	8.8 g
Fiber	2.9 g	2.9 g
Sugars	8.8 g	8.8 g
Sodium	794 mg	794 mg

Product details

Brand: Pillsbury
Barcode: 01823200
Label serving: 1 BISCUIT (34 g)
Category: Pie dough
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), buttermilk, soybean oil, sugar, baking powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate). contains 2% or less of: water, hydrogenated soybean oil*, salt, potassium chloride, xanthan gum, calcium chloride.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt Wheat flour

Similar products

Food	Calories	Protein	Carbs	Fat
Juniors flaky layers Pillsbury	294	5.9 g	44.1 g	10.3 g
Fonds pour flammekueche Schneider	294	7.3 g	49 g	6.7 g
fond pour flammenkueche Schneider	294	7.3 g	49 g	6.7 g
Texas Style, Buttermilk Biscuits Harris Teeter	294	5.9 g	44.1 g	8.8 g
Great value, homestyle biscuits Wal-Mart Stores Inc.	294	5.9 g	47.1 g	10.3 g
Great value, texas style biscuits Wal-Mart Stores Inc.	294	5.9 g	44.1 g	11.8 g
Buttermilk Texas Style Biscuits Wal-Mart Stores Inc.	294	5.9 g	47.1 g	10.3 g
Great value, texas style biscuits, buttermilk Wal-Mart Stores Inc.	294	5.9 g	47.1 g	10.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2210619. License: CC0 1.0 (U.S. public domain). Source record dated November 30, 2021. Imported November 6, 2026.
Open Food Facts, record 01823200. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.