Silk Oat Creamer
Packaged product Dairy and Eggs Silk
Silk Oat Creamer contains 67 kcal per 100 g. A serving, 1 portion, 15 ml (15 g) provides about 10 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 233 kcal per 100 g across 875 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66.7 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 133 mg | 6% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin D L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0 gin the lowest quarter of dairy and eggs (median 33.3 g)
- Fat6.7 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat0 gin the lowest quarter of dairy and eggs (median 1.3 g)
- Sodium133 mgin the top quarter of dairy and eggs (median 41.7 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Oatmilk (Water, Whole Oat Flour), Sunflower Oil, Contains 2% or less of: Potassium Citrate, Pea Protein, Baking Soda, Stevia Leaf (Reb M and D), Sunflower Lecithin, Natural Flavor, Gellan Gum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilOats
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oat milk creamer zero sugar caramel Planet Oak | 67 | 0 g | 0 g | 6.7 g |
| Zero sugar oat milk creamer Planet Oat | 67 | 0 g | 0 g | 6.7 g |
| Original Non-Dairy Coffee Creamer Kroger | 67 | 0 g | 6.7 g | 3.3 g |
| Creamer Forager project | 67 | 0 g | 6.7 g | 3.3 g |
| Dairy creamer Neilson | 67 | 6.7 g | 6.7 g | 6.7 g |
| Pumpkin Pie Almond + Coconut Creamer Nut Pods | 67 | 0 g | 0 g | 3.3 g |
| Cookie Butter sweetened and dairy free creamer Nutpods | 67 | 0 g | 0 g | 6.7 g |
| Creamer coffee caramel Walden Farms | 67 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Silk Oat Creamer?
100 g of Silk Oat Creamer has 67 kcal. Serving, 1 portion, 15 ml (15 g): about 10 kcal.
How much protein is in Silk Oat Creamer?
Silk Oat Creamer contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 15 ml (15 g). About 0% of its calories come from protein.
How many carbs are in Silk Oat Creamer?
Silk Oat Creamer has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Silk Oat Creamer?
Silk Oat Creamer contains 6.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Silk Oat Creamer?
100 g contains 133 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0036632080783. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.