Shrimp Tempura Crunch Roll

Packaged product Bread and Baked Goods Kikka

Shrimp Tempura Crunch Roll contains 172 kcal per 100 g. A serving, 1 serving, 227 g (227 g) provides about 390 kcal.

Roughly 54% of its calories come from carbohydrates, with 39% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Shrimp Tempura Crunch Roll by Kikka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
172kcal per 100 g
3.1 gprotein
23.8 gcarbohydrates
7.5 gfat
390kcal in serving, 1 serving, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 172 kcal
Total fat L 7.5 g 10%
Saturated fat L 1.5 g 8%
Trans fat L 0 g
Cholesterol L 13.2 mg 4%
Sodium L 247 mg 11%
Total carbohydrates L 23.8 g 9%
Dietary fiber L 1.3 g 5%
Total sugars L 4 g
Added sugars L 3.5 g 7%
Protein L 3.1 g 6%
Vitamin D L 0 µg0%
Calcium L 31.7 mg2%
Iron L 0.44 mg2%
Potassium L 44.1 mg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 54%Fat: 39%172kcal / 100 g
  • Protein 7%
  • Carbohydrates 54%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Calcium2%Potassium0.9%Vitamin D0%

Nutritional insights

  • Protein3.1 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Fiber1.3 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars4 gabove the median for bread and baked goods (median 4 g)
  • Fat7.5 gabove the median for bread and baked goods (median 7.1 g)
  • Saturated fat1.5 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium247 mgin the lowest quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kikka
Barcode
0604215901277
Label serving
1 serving (227 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0604215901277. License: ODbL 1.0 (Open Food Facts). Source record dated May 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Shrimp Tempura Crunch Roll?

100 g of Shrimp Tempura Crunch Roll has 172 kcal. Serving, 1 serving, 227 g (227 g): about 390 kcal.

How much protein is in Shrimp Tempura Crunch Roll?

Shrimp Tempura Crunch Roll contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 7 g in serving, 1 serving, 227 g (227 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Shrimp Tempura Crunch Roll?

Shrimp Tempura Crunch Roll has 23.8 g of total carbohydrates per 100 g, including 1.3 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shrimp Tempura Crunch Roll?

Shrimp Tempura Crunch Roll contains 7.5 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Shrimp Tempura Crunch Roll?

100 g contains 247 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.