Shredded Carrots

Packaged product Vegetables Tout Prêt

Shredded Carrots contains 41 kcal per 100 g. A serving, 1 tasse, 85 g (85 g) provides about 35 kcal.

Roughly 85% of its calories come from carbohydrates, with 11% from protein and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

41kcal per 100 g
1.2 gprotein
9.4 gcarbohydrates
0.24 gfat
35kcal in serving, 1 tasse, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41.2 kcal
Total fat L 0.24 g 0.3%
Saturated fat L 0.12 g 0.6%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 70.6 mg 3%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 2.4 g 8%
Total sugars L 4.7 g
Protein L 1.2 g 2%
Iron L 0.35 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 85%Fat: 5%41kcal / 100 g
  • Protein 11%
  • Carbohydrates 85%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%

Nutritional insights

  • Protein1.2 gin the lowest quarter of vegetables (median 2.6 g)
  • Fiber2.4 gabove the median for vegetables (median 2 g)
  • Sugars4.7 gin the top quarter of vegetables (median 2.1 g)
  • Fat0.24 gin the lowest quarter of vegetables (median 5.7 g)
  • Saturated fat0.12 gbelow the median for vegetables (median 1.2 g)
  • Sodium70.6 mgin the lowest quarter of vegetables (median 339 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tout Prêt
Barcode
0628341281096
Label serving
1 tasse (85 g)
Category
Vegetables

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Broccoli Slaw Kroger 41 2.4 g 7.1 g 0 g
Sweet Straberry Tomato Mucci Farms 41 1.2 g 8.2 g 0 g
Mini Cut Carrots H-E-B 41 1.2 g 9.4 g 0 g
Taylor Farms Onions Taylor Farms 41 1.2 g 9.4 g 0 g
Wegmans Special Blends Grilled Vegetables Wegmans 41 1.2 g 8.2 g 0 g
Red Onions, Diced Crazy Fresh 41 0 g 9.4 g 0 g
Fresh Peeled Carrots Caledagno 41 1.2 g 9.4 g 0 g
Broccoli Florets Taylor Farms 41 2.4 g 7.1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0628341281096. License: ODbL 1.0 (Open Food Facts). Source record dated March 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Shredded Carrots?

100 g of Shredded Carrots has 41 kcal. Serving, 1 tasse, 85 g (85 g): about 35 kcal.

How much protein is in Shredded Carrots?

Shredded Carrots contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 tasse, 85 g (85 g). About 11% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.6 g).

How many carbs are in Shredded Carrots?

Shredded Carrots has 9.4 g of total carbohydrates per 100 g, including 2.4 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shredded Carrots?

Shredded Carrots contains 0.24 g of fat per 100 g, of which 0.12 g is saturated (0.6% of the Daily Value).

How much sodium is in Shredded Carrots?

100 g contains 70.6 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.