Shiitake Mushroom Chicken
Packaged product Meals and Dishes Trader Ming's
Shiitake Mushroom Chicken contains 120 kcal per 100 g. A serving, 1 serving, 150 g (150 g) provides about 180 kcal.
Roughly 43% of its calories come from protein, with 38% from fat and 19% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 140 kcal per 100 g across 98 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 1.3 g | 7% |
| Cholesterol L | 40 mg | 13% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 2 g | |
| Added sugars L | 0.66 g | 1% |
| Protein L | 13.3 g | 27% |
| Vitamin A L | 24 µg | 3% |
| Vitamin C L | 6 mg | 7% |
| Calcium L | 40 mg | 3% |
| Iron L | 1.2 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43%
- Carbohydrates 19%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.3 gin the top quarter of meals and dishes (median 7.2 g)
- Fiber1.3 gabove the median for meals and dishes (median 1.3 g)
- Sugars2 gabove the median for meals and dishes (median 1.9 g)
- Fat5.3 gabove the median for meals and dishes (median 4.6 g)
- Saturated fat1.3 gbelow the median for meals and dishes (median 1.5 g)
- Sodium320 mgabove the median for meals and dishes (median 291 mg)
- Protein per 100 kcal11.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trader Ming's
- Barcode
- 00540346
- Quantity
- 22 oz (1 lb 6 oz) 624 g
- Label serving
- 1 serving (150 g)
- Category
- Frozen meals with meat
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dark Meat Chicken Chunks: Dark Meat Chicken Chunks, Water, Whole Eggs, Soy Bean Oil, Cornstarch, Salt, White Pepper, Garlic, Ginger, Green Onion. Vegetable Packet: Shiitake Mushrooms, Green Beans, Edamame Soybeans. Sauce Packet: Water, Vegetarian Stir-Fry Sauce Wheat Flour, Soybeans, Salt, Sugar, Straw Mushroom Extractives), Modified Corn Starch, Garlic, Sugar, White Pepper, Ginger And Green Onion. CONTAINS EGGS, SOY, WHEAT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shiitake Mushroom Chicken?
100 g of Shiitake Mushroom Chicken has 120 kcal. Serving, 1 serving, 150 g (150 g): about 180 kcal.
Is Shiitake Mushroom Chicken high in protein?
Shiitake Mushroom Chicken contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 20 g in serving, 1 serving, 150 g (150 g). About 43% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 7.2 g).
How many carbs are in Shiitake Mushroom Chicken?
Shiitake Mushroom Chicken has 6 g of total carbohydrates per 100 g, including 1.3 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shiitake Mushroom Chicken?
Shiitake Mushroom Chicken contains 5.3 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).
How much sodium is in Shiitake Mushroom Chicken?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00540346. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.