Sherbet Rainbow

Packaged product Sweets and Desserts Wegmans

Sherbet Rainbow contains 138 kcal per 100 g.

Roughly 84% of its calories come from carbohydrates, with 11% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sherbet Rainbow by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
138kcal per 100 g
1.7 gprotein
30.2 gcarbohydrates
1.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.86 g 4%
Sodium not reported
Total carbohydrates L 30.2 g 11%
Dietary fiber L 0 g 0%
Total sugars L 28.4 g
Protein L 1.7 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 84%Fat: 11%138kcal / 100 g
  • Protein 5%
  • Carbohydrates 84%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.7 gin the lowest quarter of sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
  • Sugars28.4 gin the top quarter of sweets and desserts (median 21.9 g)
  • Fat1.7 gin the lowest quarter of sweets and desserts (median 10.3 g)
  • Saturated fat0.86 gin the lowest quarter of sweets and desserts (median 6.5 g)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
0077890471531
Category
Frozen desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim Milk, Buttermilk, Liquid Sugar, Water, Corn Syrup, Cream, Citric Acid, Concentrated Orange Juice, Orange Pulp, Natural Flavors, Citric Acid, Raspberry Puree, Concentrated Grape Juice, Raspberry Puree, Concentrated Raspberry Juice, Water, Natural Flavors, Lime Puree, Water, Concentrated Lime Juice, Natural Flavors, Mono - and Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Dextrose, Natural Flavor, Elderberry Juice (color), Annatto (color), Beta Carotene (color)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0077890471531. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sherbet Rainbow?

100 g of Sherbet Rainbow has 138 kcal.

How much protein is in Sherbet Rainbow?

Sherbet Rainbow contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.2 g).

How many carbs are in Sherbet Rainbow?

Sherbet Rainbow has 30.2 g of total carbohydrates per 100 g, including 0 g of fiber and 28.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sherbet Rainbow?

Sherbet Rainbow contains 1.7 g of fat per 100 g, of which 0.86 g is saturated (4% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated October 22, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.