Sherbet Rainbow
Packaged product Sweets and Desserts Signature Select
Sherbet Rainbow contains 144 kcal per 100 g. A serving, 0.667 cup, 118 g (118 g) provides about 170 kcal.
Roughly 84% of its calories come from carbohydrates, with 14% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
100 g provides 11% of the Daily Value for Vitamin B12.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 2.1 g | 3% |
| Saturated fat L | 1.7 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 30 mg | 1% |
| Total carbohydrates L | 29.7 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 22.9 g | |
| Added sugars L | 20.3 g | 41% |
| Protein L | 0.85 g | 2% |
| Vitamin A L | 7.2 µg | 0.8% |
| Vitamin C L | 0.71 mg | 0.8% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.02 mg | 0.1% |
| Thiamin (B1) L | 0.024 mg | 2% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 0.059 mg | 0.4% |
| Pantothenic acid (B5) L | 0.2 mg | 4% |
| Vitamin B6 L | 0.025 mg | 1% |
| Folate (B9) L | 3.3 µg | 0.8% |
| Vitamin B12 L | 0.27 µg | 11% |
| Calcium L | 42 mg | 3% |
| Iron L | 0 mg | 0% |
| Magnesium L | 7.5 mg | 2% |
| Phosphorus L | 55.1 mg | 4% |
| Potassium L | 59 mg | 1% |
| Zinc L | 0.24 mg | 2% |
| Copper L | 0.012 mg | 1% |
| Manganese L | 0.008 mg | 0.3% |
| Selenium L | 1.7 µg | 3% |
| Iodine L | 13.4 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 84%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.85 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Sugars22.9 gabove the median for sweets and desserts (median 21.9 g)
- Fat2.1 gin the lowest quarter of sweets and desserts (median 10.3 g)
- Saturated fat1.7 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sodium30 mgin the lowest quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels
- Water75.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.002 g |
|---|
Carotenoids (1)
| Beta-carotene L | 6 µg |
|---|
Other components (2)
| Water L | 75.2 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 144 kcal | 144 kcal |
| Protein | 0.85 g | 0.85 g |
| Carbohydrates | 29.7 g | 29.7 g |
| Fat | 2.1 g | 2.1 g |
| Fiber | 0 g | 0 g |
| Sugars | 22.9 g | 22.9 g |
| Sodium | 29.7 mg | 30 mg |
Product details
- Brand
- Signature Select
- Barcode
- 0021130096756
- Label serving
- 0.667 cup (118 g)
- Category
- Frozen desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Nonfat milk, water, sugar, corn syrup, cream, raspberry base (corn syrup, water, raspberry puree, concentrated raspberry juice, concentrated plum juice, natural and artificial flavor, citric acid, sodium benzoate and potassium sorbate [preservative], red 40 [color]), lime base (water, concentrated lime juice, orange pulp, corn syrup, natural flavor, yellow 5 [color], blue 1 [color], citric acid), orange base (corn syrup, orange juice concentrate, orange pulp, water, gum acacia, citric acid, natural flavoring, yellow 6 [color], sodium benzoate and potassium sorbate [preservatives], bha and tbhq [antioxidants]), mono and diglycerides, guar gum, locust bean gum, polysorbate 80, propylene glycol, carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate reduced fat ice cream, chocolate Blue Bunny | 144 | 4.4 g | 28.9 g | 4.4 g |
| Sherbet Lucerne | 144 | 0.85 g | 29.7 g | 2.1 g |
| Orange cream gelato Sweet Magnolia Gelato | 144 | 2.5 g | 21.2 g | 5.9 g |
| Mango gelato Sweet Magnolia Gelato Co | 144 | 2.5 g | 21.2 g | 5.9 g |
| Fragoloso Giuntoli | 144 | 2.3 g | 23 g | 4.6 g |
| Fragoloso Giuntoli | 144 | 2.3 g | 23 g | 4.6 g |
| Julie's organic, lowfat frozen yogurt, chocolate Julie's Organic | 144 | 4.4 g | 27.8 g | 3.3 g |
| Julie's organic, lowfat frozen yogurt, lemon Julie's | 144 | 4.4 g | 26.7 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2572780. License: CC0 1.0 (U.S. public domain). Source record dated September 17, 2021. Imported November 6, 2026.
- Open Food Facts, record 0021130096756. License: ODbL 1.0 (Open Food Facts). Source record dated May 18, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.