Seeds saunf flavoured

Packaged product Vegetables tic tac

Seeds saunf flavoured contains 388 kcal per 100 g.

Roughly 95% of its calories come from carbohydrates, with 4% from fat and 1% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Seeds saunf flavoured by tic tac, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
388kcal per 100 g
1 gprotein
90.2 gcarbohydrates
1.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 1.5 g 2%
Saturated fat L 0.7 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 12 mg 0.5%
Total carbohydrates L 90.2 g 33%
Dietary fiber not reported
Total sugars L 85 g
Added sugars L 82.9 g 166%
Protein L 1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 95%Fat: 4%388kcal / 100 g
  • Protein 1%
  • Carbohydrates 95%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the lowest quarter of vegetables (median 2.6 g)
  • Sugars85 gin the top quarter of vegetables (median 2.1 g)
  • Fat1.5 gbelow the median for vegetables (median 5.7 g)
  • Saturated fat0.7 gbelow the median for vegetables (median 1.2 g)
  • Sodium12 mgin the lowest quarter of vegetables (median 339 mg)
  • Protein per 100 kcal0.26 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
tic tac
Barcode
8000500367599
Quantity
7.2 g
Category
Green dot india
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, FENNEL SEEDS POWDER (6.7%), MALTODEXTRIN, THICKENER (INS 414), RICE STARCH, ANTICAKING AGENT (INS 470(i)), FLAVOURS (NATURAL FLAVOURS AND FLAVOURING SUBSTANCES), GLAZING AGENT (INS 903). ALLERGEN INFORMATION: MAY CONTAIN TRACES OF WHEAT, RYE, BARLEY, OATS, SPELT, KHORASAN,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Source of the nutrition information

  • Open Food Facts, record 8000500367599. License: ODbL 1.0 (Open Food Facts). Source record dated January 22, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Seeds saunf flavoured?

100 g of Seeds saunf flavoured has 388 kcal.

How much protein is in Seeds saunf flavoured?

Seeds saunf flavoured contains 1 g of protein per 100 g (2% of the 50 g Daily Value). About 1% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.6 g).

How many carbs are in Seeds saunf flavoured?

Seeds saunf flavoured has 90.2 g of total carbohydrates per 100 g, including 85 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Seeds saunf flavoured?

Seeds saunf flavoured contains 1.5 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

How much sodium is in Seeds saunf flavoured?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 22, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.