How many calories are in Seafood Primavera?

100 g of Seafood Primavera has 124 kcal. Serving, 283 g (283 g): about 351 kcal.

How much protein is in Seafood Primavera?

Seafood Primavera contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value), or 22 g in serving, 283 g (283 g). About 26% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).

How many carbs are in Seafood Primavera?

Seafood Primavera has 17.7 g of total carbohydrates per 100 g, including 2.5 g of fiber and 1.8 g of sugars.

How much fat is in Seafood Primavera?

Seafood Primavera contains 2.1 g of fat per 100 g, of which 1.1 g is saturated (5% of the Daily Value).

How much sodium is in Seafood Primavera?

100 g contains 194 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Seafood Primavera

Packaged product Fish and Seafood Michael Angelo's

Seafood Primavera contains 124 kcal per 100 g. A serving, 283 g (283 g) provides about 351 kcal.

Roughly 59% of its calories come from carbohydrates, with 26% from protein and 16% from fat (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

124kcal per 100 g

7.8 gprotein

17.7 gcarbohydrates

2.1 gfat

351kcal in serving, 283 g (283 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	124 kcal
Total fat L	2.1 g	3%
Saturated fat L	1.1 g	5%
Trans fat L	0 g
Cholesterol L	21 mg	7%
Sodium L	194 mg	8%
Total carbohydrates L	17.7 g	6%
Dietary fiber L	2.5 g	9%
Total sugars L	1.8 g
Protein L	7.8 g	16%
Vitamin A L	0 µg	0%
Vitamin C L	1.3 mg	1%
Calcium L	21 mg	2%
Iron L	0.95 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 26%
Carbohydrates 59%
Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.8 gin the lowest quarter of fish and seafood (median 17 g)
Fiber2.5 gin the top quarter of fish and seafood (median 0 g)
Sugars1.8 gabove the median for fish and seafood (median 0.3 g)
Fat2.1 gin the lowest quarter of fish and seafood (median 7.4 g)
Saturated fat1.1 gbelow the median for fish and seafood (median 1.5 g)
Sodium194 mgbelow the median for fish and seafood (median 383 mg)
Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	442 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	42.7 kcal	124 kcal
Protein	2.8 g	7.8 g
Carbohydrates	6.2 g	17.7 g
Fat	0.75 g	2.1 g
Fiber	0.88 g	2.5 g
Sugars	0.63 g	1.8 g
Sodium	0.069 mg	194 mg

Product details

Brand: Michael Angelo's
Barcode: 0037363986535
Quantity: 283 g
Label serving: 283 g
Category: Fish and Seafood
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, KAMUT PASTA (ORGANIC KAMUT KHORASAN WHEAT), MILK (MILK, CREAM), SHRIMP, SCALLOPS, VEGETABLE BLEND (CORN, PEAS, CARROTS, GREEN BEANS, LIMA BEANS), CORN STARCH, BUTTER (BUTTER [CREAM, SALT], FLAVOR), ROMANO (ROMANO CHEESE [PASTEURIZED MILK, CULTURES,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Butter Cream Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2069491. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0037363986535. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.