Scorched Peanut Bites

Packaged product Beans and Legumes Cooks confectionery

Scorched Peanut Bites contains 386 kcal per 100 g. A serving, 2.5 bites, 28 g (28 g) provides about 108 kcal.

Roughly 60% of its calories come from carbohydrates, with 33% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

386kcal per 100 g
6.1 gprotein
57.1 gcarbohydrates
13.9 gfat
108kcal in serving, 2.5 bites, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 13.9 g 18%
Saturated fat L 5.7 g 29%
Sodium L 361 mg 16%
Total carbohydrates L 57.1 g 21%
Dietary fiber not reported
Total sugars L 46.4 g
Added sugars L 0 g 0%
Protein L 6.1 g 12%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 60%Fat: 33%386kcal / 100 g
  • Protein 6%
  • Carbohydrates 60%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein6.1 gbelow the median for beans and legumes (median 6.8 g)
  • Sugars46.4 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat13.9 gin the top quarter of beans and legumes (median 2.7 g)
  • Saturated fat5.7 gin the top quarter of beans and legumes (median 0.5 g)
  • Sodium361 mgabove the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Cooks confectionery
Barcode
9314419027468
Label serving
2.5 Bites (28 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9314419027468. License: ODbL 1.0 (Open Food Facts). Source record dated September 10, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Scorched Peanut Bites?

100 g of Scorched Peanut Bites has 386 kcal. Serving, 2.5 bites, 28 g (28 g): about 108 kcal.

How much protein is in Scorched Peanut Bites?

Scorched Peanut Bites contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 1.7 g in serving, 2.5 bites, 28 g (28 g). About 6% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.8 g).

How many carbs are in Scorched Peanut Bites?

Scorched Peanut Bites has 57.1 g of total carbohydrates per 100 g, including 46.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Scorched Peanut Bites?

Scorched Peanut Bites contains 13.9 g of fat per 100 g, of which 5.7 g is saturated (29% of the Daily Value).

How much sodium is in Scorched Peanut Bites?

100 g contains 361 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 10, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.