Savory Tomato Chutney

Packaged product Snacks Hy-Vee

Savory Tomato Chutney contains 129 kcal per 100 g. A serving, 2 tbsp, 35 g (35 g) provides about 45 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,461 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

129kcal per 100 g
0 gprotein
34.3 gcarbohydrates
0 gfat
45kcal in serving, 2 tbsp, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 600 mg 26%
Total carbohydrates L 34.3 g 12%
Dietary fiber L 0 g 0%
Total sugars L 28.6 g
Protein L 0 g 0%
Vitamin A L 85.8 µg10%
Vitamin C L 0 mg0%
Calcium L 57 mg4%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%129kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A10%Calcium4%Vitamin C0%Iron0%

Nutritional insights

  • Fiber0 gin the lowest quarter of snacks (median 1.1 g)
  • Sugars28.6 gin the top quarter of snacks (median 1.8 g)
  • Sodium600 mgbelow the median for snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L286 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 129 kcal129 kcal
Protein 0 g0 g
Carbohydrates 34.3 g34.3 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 28.6 g28.6 g
Sodium 600 mg600 mg

Product details

Brand
Hy-Vee
Barcode
0075450135572
Label serving
2 Tbsp (35 g)
Category
salted-snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomatoes (tomatoes, salt, citric acid), sugar, apple cider vinegar, onions, raisins, tomato paste, dried garlic, spices, salt, dried onion, dried orange peel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSugarVinegarOnionGarlicSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Savory Tomato Chutney?

100 g of Savory Tomato Chutney has 129 kcal. Serving, 2 tbsp, 35 g (35 g): about 45 kcal.

How much protein is in Savory Tomato Chutney?

Savory Tomato Chutney contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 35 g (35 g). About 0% of its calories come from protein.

How many carbs are in Savory Tomato Chutney?

Savory Tomato Chutney has 34.3 g of total carbohydrates per 100 g, including 0 g of fiber and 28.6 g of sugars.

How much fat is in Savory Tomato Chutney?

Savory Tomato Chutney contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Savory Tomato Chutney?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1891163. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0075450135572. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.