Sausage Links
Packaged product Meat Beeler's Inc.
Sausage Links contains 214 kcal per 100 g. A serving, 3 links, 85 g (85 g) provides about 182 kcal.
Roughly 53% of its calories come from fat, with 47% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 245 kcal per 100 g across 820 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 4.5 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24% |
| Sodium L | 286 mg | 12% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25 g | 50% |
| Vitamin C L | 2.1 mg | 2% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of meat (median 16.1 g)
- Sugars0 gin the lowest quarter of meat (median 0.5 g)
- Fat12.5 gbelow the median for meat (median 17 g)
- Saturated fat4.5 gbelow the median for meat (median 5.8 g)
- Sodium286 mgbelow the median for meat (median 514 mg)
- Protein per 100 kcal11.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 306 kcal | 214 kcal |
| Protein | 14.1 g | 25 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 27.1 g | 12.5 g |
| Fiber | n/a | 0 g |
| Sugars | n/a | 0 g |
| Sodium | 576 mg | 286 mg |
Product details
- Brand
- Beeler's Inc.
- Barcode
- 0786791002101
- Label serving
- 3 links (85 g)
- Category
- Frozen meats
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork**, sea salt, natural spices (sage, red pepper, black pepper), turbinado sugar, in beef collagen casing.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| All natural frozen beef patties Good & Gather | 214 | 18.8 g | 0 g | 15.2 g |
| Dutch farms, chicken breast patties Dutch Farms | 214 | 11.4 g | 15.7 g | 12.9 g |
| Homestyle turkey meatballs, homestyle Jennie-O | 214 | 19 g | 3.6 g | 15.5 g |
| Silver platter st. louis style pork spareribs Kroger | 214 | 15.2 g | 0 g | 17 g |
| Wellshire, fully cooked turkey maple sausage skinless links Wellshire | 214 | 17.9 g | 7.1 g | 12.5 g |
| Fully cooked turkey maple sausage patties, maple Wellshire | 214 | 17.9 g | 5.4 g | 12.5 g |
| Chicken Breast Patties Ahold | 214 | 11.4 g | 15.7 g | 12.9 g |
| Wellshire, heat-n-eat well, pork maple sausage links Wellshire | 214 | 16.1 g | 7.1 g | 12.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2324889. License: CC0 1.0 (U.S. public domain). Source record dated January 9, 2018. Imported November 6, 2026.
- Open Food Facts, record 0786791002101. License: ODbL 1.0 (Open Food Facts). Source record dated June 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.