Sauce Saveur Chili
Packaged product Soups and Sauces Auchan
Sauce Saveur Chili contains 52 kcal per 100 g.
Roughly 73% of its calories come from carbohydrates, with 16% from protein and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 52 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 6.5 g | |
| Added sugars L | 0.9 g | 2% |
| Protein L | 1.8 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 73%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.8 gabove the median for soups and sauces (median 1.3 g)
- Fiber4.3 gin the top quarter of soups and sauces (median 0.5 g)
- Sugars6.5 gabove the median for soups and sauces (median 4 g)
- Fat0.5 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat0.1 gbelow the median for soups and sauces (median 0.5 g)
- Sodium360 mgin the lowest quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Eau, tomates pelées concassées 27,7%, double concentré de tomates 8%, haricots rouges 6,2%, oignons 5,1%, haricots blancs 4,7%, maïs 3,9%, poivrons rouges 3,4%, poivrons verts 3,4%, sucre, amidon modifié de maïs, épices et extraits d'épices, préparation aromatisante [sel, sirop de glucose, dextrose, légumes (oignon, carotte, poireau), arôme naturel, huile de tournesol, épices (curcuma, poivre, macis), antioxydant: extrait de romarin], arôme, arome naturel d'ail, chocolat (mase de cacao, sucre, beurre de cacao, arôme naturel de vanille, émulsifiant : lécithine de SOJA) acidifiants: acide lactique, acide citrique persil déshydraté, feuille de coriandre déshydratée. Tomate origine UE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoOnionSugarSaltGlucose syrupSunflower oilCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rogan Josh Cooking Sauce TESCO | 52 | 1.2 g | 6.8 g | 2 g |
| Lien Ying Sambal oelek fiery-spicy Lien Ying | 52 | 1.8 g | 2.4 g | 2.7 g |
| Oyster Sauce LEE BRAND | 52 | 0 g | 13 g | 0 g |
| Italians do it better Italians do it better | 52 | 1.1 g | 3.1 g | 3.5 g |
| Sauce tomate cuisinée Auchan | 52 | 1.3 g | 7.8 g | 1.4 g |
| Tomato Sauce Mutti | 52 | 1.7 g | 6.7 g | 3.3 g |
| Napoletana Bernbacher | 52 | 1.6 g | 7.2 g | 1.6 g |
| Currywurst Sauce Berliner Art oh so lecker | 52 | 1.3 g | 10.1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710429844. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.