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Sauce mix, spaghetti, spaghetti

Packaged product Soups and Sauces Winn Dixie

Sauce mix, spaghetti, spaghetti contains 364 kcal per 100 g. A serving, 1.333 tbsp, 11 g (11 g) provides about 40 kcal.

Roughly 86% of its calories come from carbohydrates, with 14% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 30% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

364kcal per 100 g
0 gprotein
63.6 gcarbohydrates
4.6 gfat
40kcal in serving, 1.333 tbsp, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 4.6 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 5,460 mg 237%
Total carbohydrates L 63.6 g 23%
Dietary fiber L 0 g 0%
Total sugars L 27.3 g
Protein L 0 g 0%
Vitamin A L 273 µg30%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 86%Fat: 14%364kcal / 100 g
  • Carbohydrates 86%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A30%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sugars27.3 gin the top quarter of soups and sauces (median 4 g)
  • Fat4.6 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sodium5,460 mgin the top quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L909 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 364 kcal364 kcal
Protein 0 g0 g
Carbohydrates 63.6 g63.6 g
Fat 4.6 g4.6 g
Fiber 0 g0 g
Sugars 27.3 g27.3 g
Sodium 5,455 mg5,460 mg

Product details

Brand
Winn Dixie
Barcode
0021140128140
Label serving
1.333 Tbsp (11 g)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Modified tapioca starch, sugar, salt, onion, maltodextrin, modified corn starch, paprika, romano cheese (part-skim cow's milk, cheese cultures, salt, enzymes), spices (including basil and red pepper), garlic, citric acid, green bell pepper, and beet powder (for color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2009424. License: CC0 1.0 (U.S. public domain). Source record dated March 12, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0021140128140. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sauce mix, spaghetti, spaghetti?

100 g of Sauce mix, spaghetti, spaghetti has 364 kcal. Serving, 1.333 tbsp, 11 g (11 g): about 40 kcal.

How much protein is in Sauce mix, spaghetti, spaghetti?

Sauce mix, spaghetti, spaghetti contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1.333 tbsp, 11 g (11 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Sauce mix, spaghetti, spaghetti?

Sauce mix, spaghetti, spaghetti has 63.6 g of total carbohydrates per 100 g, including 0 g of fiber and 27.3 g of sugars.

How much fat is in Sauce mix, spaghetti, spaghetti?

Sauce mix, spaghetti, spaghetti contains 4.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sauce mix, spaghetti, spaghetti contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (30% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sauce mix, spaghetti, spaghetti?

100 g contains 5,460 mg of sodium, 237% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.