Sauce

Packaged product Soups and Sauces Chick-fil-A

Sauce contains 516 kcal per 100 g. A serving, 2 tbsp, 31 g (31 g) provides about 160 kcal.

Roughly 82% of its calories come from fat, with 18% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 200 kcal per 100 g across 470 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sauce by Chick-fil-A, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
516kcal per 100 g
0 gprotein
22.6 gcarbohydrates
45.2 gfat
160kcal in serving, 2 tbsp, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 516 kcal
Total fat L 45.2 g 58%
Saturated fat L 8.1 g 40%
Trans fat L 0 g
Cholesterol L 32 mg 11%
Sodium L 613 mg 27%
Total carbohydrates L 22.6 g 8%
Dietary fiber L 0 g 0%
Total sugars L 22.6 g
Added sugars L 19.4 g 39%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 18%Fat: 82%516kcal / 100 g
  • Carbohydrates 18%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0%Choline0%Calcium0%Iron0%Potassium0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.6 g)
  • Sugars22.6 gin the top quarter of soups and sauces (median 3.3 g)
  • Fat45.2 gin the top quarter of soups and sauces (median 13.9 g)
  • Saturated fat8.1 gin the top quarter of soups and sauces (median 3 g)
  • Sodium613 mgabove the median for soups and sauces (median 483 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 516 kcal516 kcal
Protein 0 g0 g
Carbohydrates 22.6 g22.6 g
Fat 45.2 g45.2 g
Fiber 0 g0 g
Sugars 22.6 g22.6 g
Sodium 613 mg613 mg

Product details

Brand
Chick-fil-A
Barcode
0070200790148
Quantity
24 fl oz (1.5 PINT) 709 mL
Label serving
2 tbsp (31 g)
Category
Dips
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

soybean oil, sugar, bbq sauce [tomato paste, corn syrup, vinegar, natural hickory smoke flavor, caramel (color), spices, garlic*, onion*, natural flavor, oleoresin paprika), water, mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, garlic*), distilled vinegar, egg yolk, salt, cider vinegar, lemon juice concentrate, mustard flour, xanthan gum, natural flavor, garlic*, calcium disodium edta added to protect flavor. *dehydrated contains: egg this purchase is not tax-deductible. 0 70200 79014 8 879013

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarTomatoVinegarGarlicOnionEggSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce?

100 g of Sauce has 516 kcal. Serving, 2 tbsp, 31 g (31 g): about 160 kcal.

How much protein is in Sauce?

Sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 31 g (31 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 3 g).

How many carbs are in Sauce?

Sauce has 22.6 g of total carbohydrates per 100 g, including 0 g of fiber and 22.6 g of sugars.

How much fat is in Sauce?

Sauce contains 45.2 g of fat per 100 g, of which 8.1 g is saturated (40% of the Daily Value).

How much sodium is in Sauce?

100 g contains 613 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070200790148. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2567464. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.