Sathers, Brach's, Candy Corn
Packaged product Sweets and Desserts Farley's & Sathers
Sathers, Brach's, Candy Corn contains 359 kcal per 100 g. A serving, 39 g, 39 g (39 g) provides about 140 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 359 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 182 mg | 8% |
| Total carbohydrates L | 92.3 g | 34% |
| Dietary fiber | not reported | |
| Total sugars L | 82.1 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Sugars82.1 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 13.3 g)
- Sodium182 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farley's & Sathers
- Barcode
- 0075602230025
- Label serving
- 39 g (39 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, corn syrup, confectioner's glaze, salt, honey, dextrose, artificial flavor, gelatin, titanium dioxide [color], yellow 6, yellow 6, red 3, blue 1, sesame oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Snacks, fruit leather, pieces | 359 | 1 g | 82.8 g | 2.7 g |
| Pancake mix Giant Eagle | 359 | 7.7 g | 71.8 g | 3.9 g |
| Protein Mug Cake Nexus | 359 | 27.8 g | 49.2 g | 5.8 g |
| Cookie Dough Core Chocolate Chip with Salted Caramel Core EatPastry | 359 | 5.1 g | 46.2 g | 18 g |
| Mint Chip Ice Cream Protein Powder PWDRS | 359 | 79 g | 10.8 g | 0 g |
| Gorilla mode premium protein chocolate peanut butter Gorilla mind | 359 | 69.1 g | 11 g | 6.9 g |
| Gluten free pancake mix Stack & Still | 359 | 4.1 g | 84 g | 0.7 g |
| Beef Gelatin NesProteins | 359 | 87 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sathers, Brach's, Candy Corn?
100 g of Sathers, Brach's, Candy Corn has 359 kcal. Serving, 39 g, 39 g (39 g): about 140 kcal.
How much protein is in Sathers, Brach's, Candy Corn?
Sathers, Brach's, Candy Corn contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 39 g, 39 g (39 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Sathers, Brach's, Candy Corn?
Sathers, Brach's, Candy Corn has 92.3 g of total carbohydrates per 100 g, including 82.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sathers, Brach's, Candy Corn?
Sathers, Brach's, Candy Corn contains 0 g of fat per 100 g.
How much sodium is in Sathers, Brach's, Candy Corn?
100 g contains 182 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0075602230025. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.