Sarah's Sugar Cookie
Packaged product Sweets and Desserts JarJoy
Sarah's Sugar Cookie contains 250 kcal per 100 g.
Roughly 57% of its calories come from fat, with 39% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 15,969 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 18.8 g | 24% |
| Saturated fat L | 10.4 g | 52% |
| Sodium L | 167 mg | 7% |
| Total carbohydrates L | 29.2 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 21.9 g | |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 39%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
- Sugars21.9 gbelow the median for sweets and desserts (median 26.8 g)
- Fat18.8 gbelow the median for sweets and desserts (median 19 g)
- Saturated fat10.4 gabove the median for sweets and desserts (median 7.6 g)
- Sodium167 mgbelow the median for sweets and desserts (median 244 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Guar Gum and Carob Bean Gum]), Whipped Cream Topping (Sugar, Topping Base (Glucose, Powder, Palm Kernel Oil, Milk Protein), Non-fat Milk Powder, Dextrose, Gelatin, Sodium, Caseinate, Xanthan Gum, Natural Flavor. Titanium Dioxide), Vanilla Wafer Cookies, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (Soybean and/or Canola and/or Palm andiet, Partially Hydrogenated Cottonseed Oil, High Fructose Corn Syrup, Whey, Eggs, Salt,, Lecithin), Artificial Flavor, Natural Flavor), Sugar (Cane Sugar, Corn Starch Hea Soy, ening (Baking Soda, Calcium Phosphate), Emulsifiers (Mono - and Diglycerides, Soy, (Heavy Cream, Milk, Carrageenan, Mono and Diglycerides, Polysorbate 80), Milk, Cake Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Nonfat Milk, Baking Powder (Sodium Acid, Pyrophosphate, Corn Starch, Sodium Bicarbonate, Mono Calcium Phosphate), Egg Whites, Sea Salt, Natural Flavor), Sour Cream (Cultured Milk and Cream, Enzymes), Sprinkles (Sugar, FD&C Colors [Yellow #6 Lake, Yellow #5 Dye, Yellow #5 Lake, Red #40 Lake, Red #3 Dvel, Comstarch, Hydrogenated Palm Kernel Oil, Soya Lecithin, Gum Arabic Confectioner's Glaze, Leavening, 80), Milk, White, O, Water, Salt, Soy Lecithin, Mono and Diglycerides, Potassium Sorbate, Citrician Ker, Beta-carotene, Artificial Flavor, Vitamin A Palmitate), Carrageenan, Polyfysine (Natural, Preservative), Natural Color
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCreamMilkSaltWheat flour
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sarah's Sugar Cookie?
100 g of Sarah's Sugar Cookie has 250 kcal.
How much protein is in Sarah's Sugar Cookie?
Sarah's Sugar Cookie contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).
How many carbs are in Sarah's Sugar Cookie?
Sarah's Sugar Cookie has 29.2 g of total carbohydrates per 100 g, including 0 g of fiber and 21.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sarah's Sugar Cookie?
Sarah's Sugar Cookie contains 18.8 g of fat per 100 g, of which 10.4 g is saturated (52% of the Daily Value).
How much sodium is in Sarah's Sugar Cookie?
100 g contains 167 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 9, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850039791048. License: ODbL 1.0 (Open Food Facts). Source record dated April 9, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.