Salted Caramel Protein Shake
Packaged product Beverages Oikos
Salted Caramel Protein Shake contains 48 kcal per 100 g. A serving, 1 portion, 355 g (355 g) provides about 170 kcal.
Roughly 65% of its calories come from protein, with 17% from carbohydrates and 17% from fat (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (44 kcal per 100 g).
100 g provides 16% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47.9 kcal | |
| Total fat L | 0.99 g | 1% |
| Saturated fat L | 0.7 g | 4% |
| Cholesterol L | 7 mg | 2% |
| Sodium L | 107 mg | 5% |
| Total carbohydrates L | 2.3 g | 0.8% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 0.28 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.5 g | 17% |
| Vitamin A L | 50.7 µg | 6% |
| Vitamin D L | 1.1 µg | 6% |
| Calcium L | 203 mg | 16% |
| Potassium L | 67.6 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 65%
- Carbohydrates 17%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.5 gin the top quarter of beverages (median 0 g)
- Fiber1.4 gin the top quarter of beverages (median 0 g)
- Sugars0.28 gin the lowest quarter of beverages (median 10 g)
- Fat0.99 gin the top quarter of beverages (median 0 g)
- Saturated fat0.7 gin the top quarter of beverages (median 0 g)
- Sodium107 mgin the top quarter of beverages (median 38.6 mg)
- Protein per 100 kcal17.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oikos
- Barcode
- 0036632024251
- Quantity
- 12 lb
- Label serving
- 1 portion (355 g)
- Category
- Energy drink with sugar
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filtered water, milk protein concentrate, micellar casein isolate, inulin, coconut oil, high oleic sunflower oil, natural flavors, sea salt, potassium citrate, gellan gum, stevia extract, sunflower lecithin, vitamin A palmitate, vitamin D3. Contains: milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Coconut oilSunflower oilSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel Protein Shake?
100 g of Salted Caramel Protein Shake has 48 kcal. Serving, 1 portion, 355 g (355 g): about 170 kcal.
How much protein is in Salted Caramel Protein Shake?
Salted Caramel Protein Shake contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 30 g in serving, 1 portion, 355 g (355 g). About 65% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0 g).
How many carbs are in Salted Caramel Protein Shake?
Salted Caramel Protein Shake has 2.3 g of total carbohydrates per 100 g, including 1.4 g of fiber and 0.28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel Protein Shake?
Salted Caramel Protein Shake contains 0.99 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).
What vitamins and minerals does Salted Caramel Protein Shake contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salted Caramel Protein Shake?
100 g contains 107 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0036632024251. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.