Salted Caramel N-Mass
Packaged product Spices, Herbs and Condiments ANS Performance
Salted Caramel N-Mass contains 394 kcal per 100 g. A serving, 4 scoops, 330 g (330 g) provides about 1,300 kcal.
Roughly 77% of its calories come from carbohydrates, with 17% from protein and 6% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 2.4 g | 12% |
| Cholesterol L | 36.4 mg | 12% |
| Sodium L | 103 mg | 4% |
| Total carbohydrates L | 75.8 g | 28% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.7 g | 33% |
| Calcium L | 118 mg | 9% |
| Iron L | 0.3 mg | 2% |
| Potassium L | 127 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 77%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.7 gin the top quarter of spices, herbs and condiments (median 6 g)
- Fiber0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
- Sugars5.5 gabove the median for spices, herbs and condiments (median 5 g)
- Fat2.7 gbelow the median for spices, herbs and condiments (median 9 g)
- Saturated fat2.4 gbelow the median for spices, herbs and condiments (median 2.5 g)
- Sodium103 mgin the lowest quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ANS Performance
- Barcode
- 0628081005389
- Label serving
- 4 scoops (330 g)
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel N-Mass?
100 g of Salted Caramel N-Mass has 394 kcal. Serving, 4 scoops, 330 g (330 g): about 1,300 kcal.
Is Salted Caramel N-Mass high in protein?
Salted Caramel N-Mass contains 16.7 g of protein per 100 g (33% of the 50 g Daily Value), or 55 g in serving, 4 scoops, 330 g (330 g). About 17% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).
How many carbs are in Salted Caramel N-Mass?
Salted Caramel N-Mass has 75.8 g of total carbohydrates per 100 g, including 0 g of fiber and 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel N-Mass?
Salted Caramel N-Mass contains 2.7 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Salted Caramel N-Mass?
100 g contains 103 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628081005389. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.