Salted Caramel Ice Cream
Packaged product Sweets and Desserts Cal & Gary's
Salted Caramel Ice Cream contains 128 kcal per 100 g. A serving, 188 ml (188 g) provides about 240 kcal.
Roughly 52% of its calories come from fat, with 41% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,763 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 128 kcal | |
| Total fat L | 7.4 g | 10% |
| Saturated fat L | 4.8 g | 24% |
| Trans fat L | 0.16 g | |
| Cholesterol L | 29.3 mg | 10% |
| Sodium L | 138 mg | 6% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 12.8 g | |
| Added sugars L | 14.1 g | 28% |
| Protein L | 2.1 g | 4% |
| Calcium L | 79.8 mg | 6% |
| Iron L | 0.053 mg | 0.3% |
| Potassium L | 53.2 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 41%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.1 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.53 g)
- Sugars12.8 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat7.4 gbelow the median for sweets and desserts (median 9.5 g)
- Saturated fat4.8 gbelow the median for sweets and desserts (median 6.4 g)
- Sodium138 mgin the top quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cal & Gary's
- Barcode
- 0685666007824
- Quantity
- 500 mL
- Label serving
- 188 mL
- Category
- Ice cream tubs
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, Cream (cream, milk, carrageenan), Sugars (cane sugar, caramelized cane sugar syrup), Caramel sauce (cane sugar, water, milk powder, butter, sea salt, pectin, natural flavour), Skim milk powder, Sea salt, Natural caramel flavour, Natural vanilla extract, Tara gum, Guar gum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Fudge Brownie Ice Cream Drumstick | 128 | 1.6 g | 21.3 g | 4.3 g |
| Crème glacée au lait de chèvre Mademoiselle Chèvre | 128 | 3.4 g | 21.9 g | 3 g |
| Madagascar Vanilla Gelato Da Vinci | 128 | 2.4 g | 18.4 g | 4.8 g |
| Kesar Pista Ice Cream Havmor | 128 | 2.7 g | 12.9 g | 7.3 g |
| Glace vanilla dream Mövenpick | 128 | 1.8 g | 13.2 g | 7.1 g |
| Glace framboise Jampi | 128 | 0.5 g | 28 g | 0.1 g |
| Vanilla bean frozen dessert Pana | 127 | 0.63 g | 12.2 g | 8.5 g |
| Sorbet artisanal Orange Sanguine - Raimo Raimo | 127 | 0 g | 31 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0685666007824. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.