salted caramel fudge

Packaged product Sweets and Desserts Aldi

Salted caramel fudge contains 438 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 438 kcal.

Roughly 71% of its calories come from carbohydrates, with 29% from fat and 0.8% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 9,171 products.

100 g provides 22% of the Daily Value for Vitamin A and 10% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

salted caramel fudge by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
438kcal per 100 g
0.9 gprotein
77.2 gcarbohydrates
13.9 gfat
438kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 13.9 g 18%
Saturated fat L 8.5 g 43%
Cholesterol L 57.3 mg 19%
Sodium L 311 mg 14%
Total carbohydrates L 77.2 g 28%
Dietary fiber L 0 g 0%
Total sugars L 70 g
Added sugars L 69.9 g 140%
Protein L 0.9 g 2%
Vitamin A L 202 µg22%
Vitamin C L 0.34 mg0.4%
Vitamin D L 0.05 µg0.3%
Vitamin E L 0.4 mg3%
Thiamin (B1) L 0.012 mg1%
Riboflavin (B2) L 0.059 mg5%
Niacin (B3) L 0.034 mg0.2%
Pantothenic acid (B5) L 0.093 mg2%
Vitamin B6 L 0.007 mg0.4%
Folate (B9) L 1.8 µg0.4%
Vitamin B12 L 0.065 µg3%
Calcium L 40.1 mg3%
Iron L 0.12 mg0.7%
Magnesium L 7.1 mg2%
Phosphorus L 33 mg3%
Potassium L 57.3 mg1%
Zinc L 0.16 mg1%
Copper L 0.007 mg0.8%
Manganese L 0.006 mg0.3%
Selenium L 5.7 µg10%
Iodine L 8.9 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.8%Carbohydrates: 71%Fat: 29%438kcal / 100 g
  • Protein 0.8%
  • Carbohydrates 71%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A22%Selenium10%Iodine6%Riboflavin (B2)5%Calcium3%Vitamin E3%Vitamin B123%Phosphorus3%Pantothenic acid (B5)2%Magnesium2%

Nutritional insights

  • Protein0.9 gbelow the median for sweets and desserts (median 2.9 g)
  • Sugars70 gin the top quarter of sweets and desserts (median 54 g)
  • Fat13.9 gabove the median for sweets and desserts (median 1.7 g)
  • Saturated fat8.5 gabove the median for sweets and desserts (median 2.1 g)
  • Sodium311 mgin the top quarter of sweets and desserts (median 50 mg)
  • Protein per 100 kcal0.21 gprotein density, useful for comparing foods with different calorie levels
  • Water7.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L56 µg
Other components (2)
Water L7.9 g
Alcohol L0 g

Product details

Brand
Aldi
Barcode
4088600542010
Label serving
1 portion (100 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Salted Butter (Butter (Milk), Salt), Sweetened Condensed Whole Milk (Whole Milk, Sugar), Partially Inverted Sugar Syrup, Glucose Syrup, Water, Sea Salt, Flavouring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarButterMilkGlucose syrupSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in salted caramel fudge?

100 g of salted caramel fudge has 438 kcal. Serving, 1 portion, 100 g (100 g): about 438 kcal.

How much protein is in salted caramel fudge?

Salted caramel fudge contains 0.9 g of protein per 100 g (2% of the 50 g Daily Value), or 0.9 g in serving, 1 portion, 100 g (100 g). About 0.8% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 2.9 g).

How many carbs are in salted caramel fudge?

Salted caramel fudge has 77.2 g of total carbohydrates per 100 g, including 0 g of fiber and 70 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in salted caramel fudge?

Salted caramel fudge contains 13.9 g of fat per 100 g, of which 8.5 g is saturated (43% of the Daily Value).

What vitamins and minerals does salted caramel fudge contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (22% DV) and selenium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in salted caramel fudge?

100 g contains 311 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600542010. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.