Salted Caramel Flavour Pudding
Packaged product Dairy and Eggs Arla Protein
Salted Caramel Flavour Pudding contains 78 kcal per 100 g. A serving, 0.5 portion, 100 g (100 g) provides about 78 kcal.
Roughly 54% of its calories come from protein, with 39% from carbohydrates and 7% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (84 kcal per 100 g).
100 g provides 42% of the Daily Value for calcium, 13% of the Daily Value for magnesium and 11% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 78 kcal | |
| Total fat L | 0.6 g | 0.8% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 79 mg | 3% |
| Total carbohydrates L | 7.3 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 6.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
| Vitamin D L | 2.1 µg | 11% |
| Calcium L | 540 mg | 42% |
| Magnesium L | 56 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 54%
- Carbohydrates 39%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of dairy and eggs (median 3.8 g)
- Sugars6.8 gbelow the median for dairy and eggs (median 9.7 g)
- Fat0.6 gin the lowest quarter of dairy and eggs (median 2.7 g)
- Saturated fat0.4 gin the lowest quarter of dairy and eggs (median 1.6 g)
- Sodium79 mgin the top quarter of dairy and eggs (median 44 mg)
- Protein per 100 kcal12.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Arla Protein
- Barcode
- 5711953197550
- Quantity
- 200g
- Label serving
- 0.5 portion (100 g)
- Category
- Yogurts
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Lactose Free Skyr (Yogurt (Milk)), White Grape Juice Concentrate, Sugar 0,9%, Concentrated Butter 0,4% (Milk), Waxy Maize Starch, Burnt Sugar Syrup 0,16%, Salt 0,09%, Natural Flavouring, Sweetener (Steviol Glycosides from Stevia), Lemon Juice Concentrate, Lactase Enzymes
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt Bolani East & West Gourmet Food | 78 | 6.3 g | 15.6 g | 1.6 g |
| Sin lactosa protein con fresa Kaiku | 78 | 9 g | 9.6 g | 0 g |
| skyr Heidelbeere Holunderbeere Gut & Günstig | 78 | 8.9 g | 9.6 g | 0.2 g |
| Danonino Yoghurt Vanilje 70g Danone | 78 | 3.5 g | 11.2 g | 2.1 g |
| Yogurt-smoothie Злагода | 78 | 2.8 g | 14 g | 1.2 g |
| Yogurt senza lattosio Stuffer | 78 | 3.5 g | 15 g | 0.1 g |
| Bio Naturjoghurt Spar Natur pur | 78 | 3.5 g | 4.2 g | 5 g |
| Aktifit Emmi | 78 | 2.5 g | 13 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5711953197550. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.