Salted Butter Rolls
Packaged product Bread and Baked Goods Ppang Bujang
Salted Butter Rolls contains 509 kcal per 100 g. A serving, 1 bag, 55 g (55 g) provides about 280 kcal.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 509 kcal | |
| Total fat L | 25.5 g | 33% |
| Saturated fat L | 10.9 g | 55% |
| Trans fat L | 0 g | |
| Cholesterol L | 9.1 mg | 3% |
| Sodium L | 582 mg | 25% |
| Total carbohydrates L | 63.6 g | 23% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 18.2 g | |
| Added sugars L | 16.4 g | 33% |
| Protein L | 5.5 g | 11% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 36.4 mg | 3% |
| Iron L | 0.73 mg | 4% |
| Potassium L | 109 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.5 gin the lowest quarter of bread and baked goods (median 8.1 g)
- Fiber1.8 gbelow the median for bread and baked goods (median 2.4 g)
- Sugars18.2 gin the top quarter of bread and baked goods (median 4 g)
- Fat25.5 gin the top quarter of bread and baked goods (median 7.1 g)
- Saturated fat10.9 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium582 mgin the top quarter of bread and baked goods (median 403 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ppang Bujang
- Barcode
- 0031146020164
- Label serving
- 1 bag (55 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Protein cracker Mediterranean Modern Bakery | 509 | 27 g | 37.9 g | 27.9 g |
| Beef Bacon Cheese Sausage Roll Our Cow | 509 | 19 g | 54 g | 23 g |
| tago Wafer Rolls Pistachio Tago | 509 | 4.4 g | 68 g | 24 g |
| Afifit Waffle עלית | 509 | 4.8 g | 69 g | 24 g |
| Reis waffle Alnatura | 509 | 7.7 g | 57 g | 27 g |
| Frolle al burro Forno Bonomi | 509 | 6.5 g | 66 g | 24 g |
| Walkers Shortbread Wee Scottie Dog Tin Walkers | 509 | 0.63 g | 63.3 g | 25.3 g |
| Frolle al burro Forno Bonomi | 509 | 6.5 g | 66 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0031146020164. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.