Salt & Vinegar Chips

Packaged product Snacks Options Nutrition

Salt & Vinegar Chips contains 343 kcal per 100 g. A serving, 1 bag, 35 g (35 g) provides about 120 kcal.

Roughly 43% of its calories come from protein, with 35% from fat and 22% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.

100 g provides 855,000% of the Daily Value for Vitamin D, 19% of the Daily Value for potassium and 13% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

343kcal per 100 g
40 gprotein
20 gcarbohydrates
14.3 gfat
120kcal in serving, 1 bag, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 14.3 g 18%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,140 mg 50%
Total carbohydrates L 20 g 7%
Dietary fiber L 11.4 g 41%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 40 g 80%
Vitamin D L 171,000 µg855,000%
Calcium L 171 mg13%
Iron L 0.29 mg2%
Potassium L 914 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43%Carbohydrates: 22%Fat: 35%343kcal / 100 g
  • Protein 43%
  • Carbohydrates 22%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D855,000%Potassium19%Calcium13%Iron2%

Nutritional insights

  • Protein40 gin the top quarter of snacks (median 7.3 g)
  • Fiber11.4 gin the top quarter of snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 4.9 g)
  • Fat14.3 gbelow the median for snacks (median 20.8 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium1,140 mgin the top quarter of snacks (median 414 mg)
  • Protein per 100 kcal11.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Options Nutrition
Barcode
0721450972517
Label serving
1 bag (35 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salt & Vinegar Chips?

100 g of Salt & Vinegar Chips has 343 kcal. Serving, 1 bag, 35 g (35 g): about 120 kcal.

Is Salt & Vinegar Chips high in protein?

Salt & Vinegar Chips contains 40 g of protein per 100 g (80% of the 50 g Daily Value), or 14 g in serving, 1 bag, 35 g (35 g). About 43% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.3 g).

How many carbs are in Salt & Vinegar Chips?

Salt & Vinegar Chips has 20 g of total carbohydrates per 100 g, including 11.4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salt & Vinegar Chips?

Salt & Vinegar Chips contains 14.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Salt & Vinegar Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (855,000% DV), potassium (19% DV) and calcium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salt & Vinegar Chips?

100 g contains 1,140 mg of sodium, 50% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 9, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0721450972517. License: ODbL 1.0 (Open Food Facts). Source record dated January 9, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.