Salt Mackerel Fillets

Packaged product Fish and Seafood SEAPRO

Salt Mackerel Fillets contains 161 kcal per 100 g. A serving, 2 oz, 56 g (56 g) provides about 90 kcal.

Roughly 51% of its calories come from fat, with 49% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 97 kcal per 100 g across 504 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

161kcal per 100 g
19.6 gprotein
0 gcarbohydrates
8.9 gfat
90kcal in serving, 2 oz, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 161 kcal
Total fat L 8.9 g 11%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 7,550 mg 328%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 19.6 g 39%
Vitamin C L 0 mg0%
Calcium L 46 mg4%
Iron L 1.3 mg7%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49%Fat: 51%161kcal / 100 g
  • Protein 49%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium4%Vitamin C0%Potassium0%

Nutritional insights

  • Protein19.6 gabove the median for fish and seafood (median 18.8 g)
  • Fat8.9 gin the top quarter of fish and seafood (median 1.3 g)
  • Saturated fat1.8 gin the top quarter of fish and seafood (median 0 g)
  • Sodium7,550 mgin the top quarter of fish and seafood (median 71 mg)
  • Protein per 100 kcal12.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Carotenoids (2)
Vitamin D (D2 + D3), International Units L0 IU
Vitamin E (label entry primarily) L0 IU
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 90 kcal161 kcal
Protein 11 g19.6 g
Carbohydrates 0 g0 g
Fat 5 g8.9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 4,230 mg7,550 mg

Product details

Brand
SEAPRO
Barcode
0075391944684
Label serving
2 OZ
Category
Fish Unprepared/Unprocessed

Ingredients

Mackerel fillets, Salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

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Smkd Sliced Salmon Side SEA BEST 161 19.6 g 0 g 8.9 g
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Salmon Smoked Nova Trim PACKERS 161 19.6 g 0 g 8.9 g
Smoked Sliced Salmon SEA BEST 161 19.6 g 0 g 8.9 g
Raw Brd Deli Cod NO BRAND 161 13.4 g 24.1 g 0.89 g
Smoked Salmon Sides SLICED 161 19.6 g 0 g 8.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salt Mackerel Fillets?

100 g of Salt Mackerel Fillets has 161 kcal. Serving, 2 oz, 56 g (56 g): about 90 kcal.

Is Salt Mackerel Fillets high in protein?

Salt Mackerel Fillets contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 11 g in serving, 2 oz, 56 g (56 g). About 49% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 18.8 g).

How many carbs are in Salt Mackerel Fillets?

Salt Mackerel Fillets has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Salt Mackerel Fillets?

Salt Mackerel Fillets contains 8.9 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Salt Mackerel Fillets?

100 g contains 7,550 mg of sodium, 328% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 19, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075391944684. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1459901. License: CC0 1.0 (U.S. public domain). Source record dated April 19, 2018. Imported November 6, 2026.

Last updated: . Source description: "SALT MACKEREL FILLETS". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.