Salt And Pepper Pistachio

Packaged product Vegetables Dan-D Pak

Salt And Pepper Pistachio contains 600 kcal per 100 g. A serving, 0.5 tasse, 50 g (50 g) provides about 300 kcal.

Roughly 71% of its calories come from fat, with 14% from protein and 14% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

100 g provides 222% of the Daily Value for iron and 17% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

600kcal per 100 g
22 gprotein
22 gcarbohydrates
48 gfat
300kcal in serving, 0.5 tasse, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 48 g 62%
Saturated fat L 7 g 35%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 940 mg 41%
Total carbohydrates L 22 g 8%
Dietary fiber L 10 g 36%
Total sugars L 10 g
Protein L 22 g 44%
Calcium L 120 mg9%
Iron L 40 mg222%
Potassium L 800 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 14%Fat: 71%600kcal / 100 g
  • Protein 14%
  • Carbohydrates 14%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron222%Potassium17%Calcium9%

Nutritional insights

  • Protein22 gin the top quarter of vegetables (median 2.6 g)
  • Fiber10 gin the top quarter of vegetables (median 2 g)
  • Sugars10 gin the top quarter of vegetables (median 2.1 g)
  • Fat48 gin the top quarter of vegetables (median 5.7 g)
  • Saturated fat7 gin the top quarter of vegetables (median 1.2 g)
  • Sodium940 mgin the top quarter of vegetables (median 339 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dan-D Pak
Barcode
0770795581304
Label serving
0.5 tasse (50 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0770795581304. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salt And Pepper Pistachio?

100 g of Salt And Pepper Pistachio has 600 kcal. Serving, 0.5 tasse, 50 g (50 g): about 300 kcal.

Is Salt And Pepper Pistachio high in protein?

Salt And Pepper Pistachio contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 11 g in serving, 0.5 tasse, 50 g (50 g). About 14% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.6 g).

How many carbs are in Salt And Pepper Pistachio?

Salt And Pepper Pistachio has 22 g of total carbohydrates per 100 g, including 10 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salt And Pepper Pistachio?

Salt And Pepper Pistachio contains 48 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

What vitamins and minerals does Salt And Pepper Pistachio contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (222% DV) and potassium (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salt And Pepper Pistachio?

100 g contains 940 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.