Salsa

Packaged product Other Foods Sabra

Salsa contains 81 kcal per 100 g. A serving, 31 g (31 g) provides about 25 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

81kcal per 100 g
0 gprotein
19.4 gcarbohydrates
0 gfat
25kcal in serving, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 81 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 323 mg 14%
Total carbohydrates L 19.4 g 7%
Dietary fiber L 3.2 g 11%
Total sugars L 16.1 g
Protein L 0 g 0%
Vitamin A L 0.001 µg0%
Vitamin C L 7.7 mg9%
Calcium L 65 mg5%
Iron L 1.2 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%81kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C9%Iron6%Calcium5%Vitamin A0%

Nutritional insights

  • Protein0 gin the lowest quarter of other foods (median 6.9 g)
  • Fiber3.2 gabove the median for other foods (median 1.8 g)
  • Sugars16.1 gabove the median for other foods (median 3.5 g)
  • Fat0 gin the lowest quarter of other foods (median 6.4 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium323 mgabove the median for other foods (median 236 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L645 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal81 kcal
Protein 0 g0 g
Carbohydrates 62.4 g19.4 g
Fat 0 g0 g
Fiber 10.3 g3.2 g
Sugars 52 g16.1 g
Sodium 1 mg323 mg

Product details

Brand
Sabra
Barcode
0040822341653
Quantity
31 g
Label serving
31 g
Category
Other Foods
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TOMATOES, MANGOS, ASSORTED PEPPERS & CHILIES, WATER, EVAPORATED CANE SUGAR, ONION, PEACHES, TOMATO PUREE, CILANTRO, SALT, RED WINE VINEGAR, GARLIC, VINEGAR, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, SPICES, CITRIC ACID, LEMON JUICE CONCENTRATE, XANTH

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionSaltVinegarGarlic

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Gésier de poulet Mercadona 81 16.2 g 0.5 g 1.8 g
Rustique Rustique 81 5.7 g 0.5 g 6.3 g
Protein 22g Graham's 81 11.6 g 8.1 g 0.4 g
Mini grenailles provençale Delhaize 81 1.9 g 16.9 g 0.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa?

100 g of Salsa has 81 kcal. Serving, 31 g (31 g): about 25 kcal.

How much protein is in Salsa?

Salsa contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 31 g (31 g). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 6.9 g).

How many carbs are in Salsa?

Salsa has 19.4 g of total carbohydrates per 100 g, including 3.2 g of fiber and 16.1 g of sugars.

How much fat is in Salsa?

Salsa contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Salsa?

100 g contains 323 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2064884. License: CC0 1.0 (U.S. public domain). Source record dated December 1, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0040822341653. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.