Salami de dinde BIO
Packaged product Meat Delhaize
Salami de dinde BIO contains 145 kcal per 100 g. A serving, 74.0 g (74 g) provides about 107 kcal.
Roughly 80% of its calories come from protein, with 16% from fat and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 181 kcal per 100 g across 1,668 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 145 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 1,840 mg | 80% |
| Total carbohydrates L | 1.4 g | 0.5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 1.4 g | |
| Protein L | 29 g | 58% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80%
- Carbohydrates 4%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein29 gin the top quarter of meat (median 17.9 g)
- Fiber0.5 gabove the median for meat (median 0 g)
- Sugars1.4 gin the top quarter of meat (median 0.5 g)
- Fat2.6 gin the lowest quarter of meat (median 10 g)
- Saturated fat0.7 gin the lowest quarter of meat (median 3 g)
- Sodium1,840 mgin the top quarter of meat (median 480 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salami de dinde Delhaize | 145 | 29 g | 1.4 g | 2.6 g |
| Eisbein Alpenfest style | 145 | 19 g | 0.4 g | 7.5 g |
| Trader joe's, chicken less strips Trader Joe's | 145 | 26.3 g | 4 g | 2 g |
| SoyTaco El Burrito Mexican Food Products | 145 | 12.7 g | 12.7 g | 5.5 g |
| Organic Casserole Steak Marks & Spencer | 146 | 22.1 g | 0 g | 6.4 g |
| Aberdeen Angus Diced Beef M&S Eat Well | 146 | 22.1 g | 0 g | 6.4 g |
| Codillo asado alpen fest | 146 | 18 g | 0.5 g | 8 g |
| Yooji boeuf Yooji | 146 | 21 g | 0 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salami de dinde BIO?
100 g of Salami de dinde BIO has 145 kcal. Serving, 74.0 g (74 g): about 107 kcal.
Is Salami de dinde BIO high in protein?
Salami de dinde BIO contains 29 g of protein per 100 g (58% of the 50 g Daily Value), or 21.5 g in serving, 74.0 g (74 g). About 80% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.9 g).
How many carbs are in Salami de dinde BIO?
Salami de dinde BIO has 1.4 g of total carbohydrates per 100 g, including 0.5 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salami de dinde BIO?
Salami de dinde BIO contains 2.6 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).
How much sodium is in Salami de dinde BIO?
100 g contains 1,840 mg of sodium, 80% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2205728004134. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.