Salad Toppers Balsamic
Packaged product Vegetables Orchard Valley Harvest
Salad Toppers Balsamic contains 625 kcal per 100 g. A serving, 1 portion, 8 g (8 g) provides about 50 kcal.
Roughly 66% of its calories come from fat, with 25% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
100 g provides 14% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 625 kcal | |
| Total fat L | 43.8 g | 56% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 188 mg | 8% |
| Total carbohydrates L | 37.5 g | 14% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 25 g | |
| Added sugars L | 25 g | 50% |
| Protein L | 12.5 g | 25% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 125 mg | 10% |
| Iron L | 2.5 mg | 14% |
| Potassium L | 375 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 25%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.5 gin the top quarter of vegetables (median 2.6 g)
- Fiber0 gin the lowest quarter of vegetables (median 2 g)
- Sugars25 gin the top quarter of vegetables (median 2.1 g)
- Fat43.8 gin the top quarter of vegetables (median 5.7 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 1.2 g)
- Sodium188 mgbelow the median for vegetables (median 339 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 625 kcal | 625 kcal |
| Protein | 6.3 g | 12.5 g |
| Carbohydrates | 37.5 g | 37.5 g |
| Fat | 43.8 g | 43.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 25 g | 25 g |
| Sodium | 225 mg | 188 mg |
Product details
- Brand
- Orchard Valley Harvest
- Barcode
- 0824295137797
- Label serving
- 1 portion (8 g)
- Category
- Vegetables
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black Pepper Cashews Farmley | 625 | 19.2 g | 29.4 g | 49.1 g |
| Anacardo frito salado mr. knabbits | 625 | 20.7 g | 24 g | 49.7 g |
| Almendra frita salada Medina | 625 | 25 g | 6.3 g | 53 g |
| Anacardo fritos salados isola | 625 | 17 g | 30 g | 48 g |
| Algys Norfolk pipping corn Algy’s | 625 | 6.2 g | 48.7 g | 42.8 g |
| Green Pepper Flavor Mini Twist Success Import | 625 | 5 g | 40 g | 50 g |
| Mediterraner Nuss-Mix mit Oliven Farmer | 624 | 21.2 g | 15.2 g | 51.6 g |
| GEROOSTERDE Salade pittenmix Albert Heijn | 627 | 26 g | 9.5 g | 52 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2652145. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2023. Imported November 6, 2026.
- Open Food Facts, record 0824295137797. License: ODbL 1.0 (Open Food Facts). Source record dated December 18, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.