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Rye Noodle With Konjac And Buckwheat

Packaged product Grains and Pasta Three Cherries

Rye Noodle With Konjac And Buckwheat contains 280 kcal per 100 g. A serving, 1 piece, 100 g (100 g) provides about 280 kcal.

Roughly 81% of its calories come from carbohydrates, with 17% from protein and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

280kcal per 100 g
12 gprotein
56 gcarbohydrates
0.5 gfat
280kcal in serving, 1 piece, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 0.5 g 0.6%
Saturated fat not reported
Sodium L 340 mg 15%
Total carbohydrates L 56 g 20%
Dietary fiber L 9 g 32%
Total sugars not reported
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 81%Fat: 2%280kcal / 100 g
  • Protein 17%
  • Carbohydrates 81%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of grains and pasta (median 8 g)
  • Fiber9 gin the top quarter of grains and pasta (median 3 g)
  • Fat0.5 gin the lowest quarter of grains and pasta (median 2.9 g)
  • Sodium340 mgabove the median for grains and pasta (median 132 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Three Cherries
Barcode
6922318904013
Label serving
1 piece (100 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6922318904013. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Rye Noodle With Konjac And Buckwheat?

100 g of Rye Noodle With Konjac And Buckwheat has 280 kcal. Serving, 1 piece, 100 g (100 g): about 280 kcal.

Is Rye Noodle With Konjac And Buckwheat high in protein?

Rye Noodle With Konjac And Buckwheat contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 1 piece, 100 g (100 g). About 17% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 8 g).

How many carbs are in Rye Noodle With Konjac And Buckwheat?

Rye Noodle With Konjac And Buckwheat has 56 g of total carbohydrates per 100 g, including 9 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rye Noodle With Konjac And Buckwheat?

Rye Noodle With Konjac And Buckwheat contains 0.5 g of fat per 100 g.

How much sodium is in Rye Noodle With Konjac And Buckwheat?

100 g contains 340 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.