Russell stover, marshmallow tree in milk chocolate
Packaged product Sweets and Desserts Russell Stover
Russell stover, marshmallow tree in milk chocolate contains 405 kcal per 100 g. A serving, 1 pieces, 37 g (37 g) provides about 150 kcal.
Roughly 68% of its calories come from carbohydrates, with 29% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 405 kcal | |
| Total fat L | 13.5 g | 17% |
| Saturated fat L | 8.1 g | 41% |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5% |
| Sodium L | 108 mg | 5% |
| Total carbohydrates L | 70.3 g | 26% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 51.4 g | |
| Protein L | 2.7 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 54 mg | 4% |
| Iron L | 0.97 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 68%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gbelow the median for sweets and desserts (median 3 g)
- Sugars51.4 gbelow the median for sweets and desserts (median 54 g)
- Fat13.5 gabove the median for sweets and desserts (median 2 g)
- Saturated fat8.1 gabove the median for sweets and desserts (median 2.3 g)
- Sodium108 mgabove the median for sweets and desserts (median 52 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 405 kcal | 405 kcal |
| Protein | 2.7 g | 2.7 g |
| Carbohydrates | 70.3 g | 70.3 g |
| Fat | 13.5 g | 13.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 51.4 g | 51.4 g |
| Sodium | 108 mg | 108 mg |
Product details
- Brand
- Russell Stover
- Barcode
- 0077260091185
- Label serving
- 1 Pieces (37 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Consist of milk chocolate [sugar, whole milk, cocoa butter, chocolate, soy lecithin (an emulsifier), vanillin (an artificial flavor)], corn syrup, sugar, invert sugar, sorbitol, gelatin, salt, natural flavor and phosphates, 9711-101
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltMilkCocoa butter
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Russell stover, covered milk chocolate, caramel, marshmallow, pumpkin spice Russell Stover | 405 | 2.4 g | 71.4 g | 14.3 g |
| Kencraft, Halloween Candy Sticks Kencraft Inc. | 405 | 0 g | 100 g | 0 g |
| Zucker-Streusel bunt Pickerd | 405 | 0 g | 97 g | 1.7 g |
| Candied lemon Deluxe | 405 | 3.2 g | 61.3 g | 15.4 g |
| Lagaccio Preti | 405 | 10 g | 75 g | 6 g |
| Sachet Geant Festival Krema 150G Krema | 405 | 1.6 g | 83 g | 7.4 g |
| Choc-O-Rum Chews Bloom's | 405 | 0 g | 85.7 g | 6 g |
| Whole foods market, fruit medley taffy swirls Whole Foods Market | 405 | 0 g | 88.1 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2044110. License: CC0 1.0 (U.S. public domain). Source record dated May 4, 2018. Imported November 6, 2026.
- Open Food Facts, record 0077260091185. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.