Rolled Oats

Packaged product Grains and Pasta Scott's

Rolled Oats contains 375 kcal per 100 g. A serving, 40 serving, 40 g (40 g) provides about 150 kcal.

Roughly 67% of its calories come from carbohydrates, with 20% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (375 kcal per 100 g).

100 g provides 205% of the Daily Value for manganese, 36% of the Daily Value for Thiamin (B1) and 35% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rolled Oats by Scott's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
11 gprotein
60 gcarbohydrates
8 gfat
150kcal in serving, 40 serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 8 g 10%
Saturated fat L 1.5 g 8%
Cholesterol L 0 mg 0%
Sodium L 5.7 mg 0.2%
Total carbohydrates L 60 g 22%
Dietary fiber L 9 g 32%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 11 g 22%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0.59 mg4%
Thiamin (B1) L 0.43 mg36%
Riboflavin (B2) L 0.14 mg11%
Niacin (B3) L 0.96 mg6%
Pantothenic acid (B5) L 1.3 mg26%
Vitamin B6 L 0.12 mg7%
Folate (B9) L 39.6 µg10%
Vitamin B12 L 0 µg0%
Calcium L 84.3 mg6%
Iron L 4.1 mg23%
Magnesium L 148 mg35%
Phosphorus L 422 mg34%
Potassium L 377 mg8%
Zinc L 3.3 mg30%
Copper L 0.3 mg33%
Manganese L 4.7 mg205%
Selenium L 3.1 µg6%
Iodine L 0.5 µg0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 67%Fat: 20%375kcal / 100 g
  • Protein 12%
  • Carbohydrates 67%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese205%Thiamin (B1)36%Magnesium35%Phosphorus34%Copper33%Zinc30%Pantothenic acid (B5)26%Iron23%Riboflavin (B2)11%Folate (B9)10%

Nutritional insights

  • Protein11 gbelow the median for grains and pasta (median 12.5 g)
  • Fiber9 gbelow the median for grains and pasta (median 10 g)
  • Sugars1 gbelow the median for grains and pasta (median 1.2 g)
  • Fat8 gabove the median for grains and pasta (median 7 g)
  • Saturated fat1.5 gin the top quarter of grains and pasta (median 1.3 g)
  • Sodium5.7 mgabove the median for grains and pasta (median 4.1 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
  • Water10.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L56.9 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L10.1 g
Alcohol L0 g

Product details

Brand
Scott's
Barcode
5000108022190
Quantity
1kg
Label serving
40 serving (40 g)
Category
Oat
Packaging
en:card-box,en:nice
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

100% Rolled Oats, Allergy Advice: For allergens, see ingredients in bold. May contain traces of wheat and barley due to farming practices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Oats

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rolled Oats?

100 g of Rolled Oats has 375 kcal. Serving, 40 serving, 40 g (40 g): about 150 kcal.

Is Rolled Oats high in protein?

Rolled Oats contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 4.4 g in serving, 40 serving, 40 g (40 g). About 12% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 12.5 g).

How many carbs are in Rolled Oats?

Rolled Oats has 60 g of total carbohydrates per 100 g, including 9 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rolled Oats?

Rolled Oats contains 8 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Rolled Oats contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (205% DV), Thiamin (B1) (36% DV), magnesium (35% DV), phosphorus (34% DV) and copper (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rolled Oats?

100 g contains 5.7 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000108022190. License: ODbL 1.0 (Open Food Facts). Source record dated April 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.