Rolled Oats

Packaged product Bread and Baked Goods Harris Farm Markets

Rolled Oats contains 380 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 190 kcal.

Roughly 63% of its calories come from carbohydrates, with 22% from fat and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

380kcal per 100 g
13.2 gprotein
57.2 gcarbohydrates
9 gfat
190kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 9 g 12%
Saturated fat L 1.8 g 9%
Sodium L 4 mg 0.2%
Total carbohydrates L 57.2 g 21%
Dietary fiber not reported
Total sugars L 1.2 g
Protein L 13.2 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 63%Fat: 22%380kcal / 100 g
  • Protein 15%
  • Carbohydrates 63%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.2 gin the top quarter of bread and baked goods (median 8.1 g)
  • Sugars1.2 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat9 gabove the median for bread and baked goods (median 7.1 g)
  • Saturated fat1.8 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium4 mgin the lowest quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harris Farm Markets
Barcode
9332366012931
Label serving
1 portion (50 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9332366012931. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Rolled Oats?

100 g of Rolled Oats has 380 kcal. Serving, 1 portion, 50 g (50 g): about 190 kcal.

Is Rolled Oats high in protein?

Rolled Oats contains 13.2 g of protein per 100 g (26% of the 50 g Daily Value), or 6.6 g in serving, 1 portion, 50 g (50 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.1 g).

How many carbs are in Rolled Oats?

Rolled Oats has 57.2 g of total carbohydrates per 100 g, including 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rolled Oats?

Rolled Oats contains 9 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Rolled Oats?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 17, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.