Robin Eggs

Packaged product Sweets and Desserts Whoppers

Robin Eggs contains 452 kcal per 100 g. A serving, 31 g (31 g) provides about 140 kcal.

Roughly 74% of its calories come from carbohydrates, with 26% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 369 kcal per 100 g across 6,380 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Robin Eggs by Whoppers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
452kcal per 100 g
0 gprotein
80.6 gcarbohydrates
12.9 gfat
140kcal in serving, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 452 kcal
Total fat L 12.9 g 17%
Saturated fat L 12.9 g 65%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 161 mg 7%
Total carbohydrates L 80.6 g 29%
Dietary fiber L 0 g 0%
Total sugars L 67.7 g
Added sugars L 61.3 g 123%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Calcium L 97 mg7%
Iron L 1.3 mg7%
Potassium L 210 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 74%Fat: 26%452kcal / 100 g
  • Carbohydrates 74%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Iron7%Potassium4%Vitamin D0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 1 g)
  • Sugars67.7 gabove the median for sweets and desserts (median 61 g)
  • Fat12.9 gin the top quarter of sweets and desserts (median 0.5 g)
  • Saturated fat12.9 gin the top quarter of sweets and desserts (median 0.1 g)
  • Sodium161 mgin the top quarter of sweets and desserts (median 32 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 452 kcal452 kcal
Protein 0 g0 g
Carbohydrates 83.9 g80.6 g
Fat 12.9 g12.9 g
Fiber 0 g0 g
Sugars 71 g67.7 g
Sodium 145 mg161 mg

Product details

Brand
Whoppers
Barcode
0010700858689
Quantity
2.2 oz
Label serving
31 g
Category
Candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

DEXTROSE, SUGAR, CORN SYRUP SOLIDS, WHEY (MILK), HYDROGENATED PALM KERNEL OIL, PALM KERNEL OIL, COCOA, MALTED MILK (BARLEY MALT, WHEAT FLOUR, MILK, SALT, BAKING SODA), TAPIOCA DEXTRIN, ARTIFICIAL COLOR (BLUE 1 LAKE, YELLOW 5 LAKE, RED 40 LAKE), SORBITAN TRISTEARATE, CORN SYRUP, LECITHIN (SOY), SALT, ARTIFICIAL FLAVOR, CALCIUM CARBONATE, CARNAUBA WAX.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilkSaltWheat flour

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Milk chocolate Hebert 452 3.2 g 61.3 g 22.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Robin Eggs?

100 g of Robin Eggs has 452 kcal. Serving, 31 g (31 g): about 140 kcal.

How much protein is in Robin Eggs?

Robin Eggs contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 31 g (31 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 1 g).

How many carbs are in Robin Eggs?

Robin Eggs has 80.6 g of total carbohydrates per 100 g, including 0 g of fiber and 67.7 g of sugars.

How much fat is in Robin Eggs?

Robin Eggs contains 12.9 g of fat per 100 g, of which 12.9 g is saturated (65% of the Daily Value).

How much sodium is in Robin Eggs?

100 g contains 161 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 30, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2172576. License: CC0 1.0 (U.S. public domain). Source record dated March 19, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0010700858689. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.