How many calories are in Roasted Tomato Marinara?

100 g of Roasted Tomato Marinara has 142 kcal. Serving, 1 portion, 113 g (113 g): about 160 kcal.

How much protein is in Roasted Tomato Marinara?

Roasted Tomato Marinara contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 113 g (113 g). About 0% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.6 g).

How many carbs are in Roasted Tomato Marinara?

Roasted Tomato Marinara has 14.2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Tomato Marinara?

Roasted Tomato Marinara contains 8.9 g of fat per 100 g, of which 0.89 g is saturated (4% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Roasted Tomato Marinara

Packaged product Vegetables Pappardelle’s

Roasted Tomato Marinara contains 142 kcal per 100 g. A serving, 1 portion, 113 g (113 g) provides about 160 kcal.

Roughly 58% of its calories come from fat, with 42% from carbohydrates and 0% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (144 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

142kcal per 100 g

0 gprotein

14.2 gcarbohydrates

8.9 gfat

160kcal in serving, 1 portion, 113 g (113 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	142 kcal
Total fat L	8.9 g	11%
Saturated fat L	0.89 g	4%
Sodium	not reported
Total carbohydrates L	14.2 g	5%
Dietary fiber	not reported
Total sugars	not reported
Protein L	0 g	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 42%
Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein0 gin the lowest quarter of vegetables (median 2.6 g)
Fat8.9 gabove the median for vegetables (median 5.7 g)
Saturated fat0.89 gbelow the median for vegetables (median 1.2 g)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Pappardelle’s
Barcode: 0719433100033
Quantity: 11 oz
Label serving: 1 portion (113 g)
Category: Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0719433100033. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2024. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.