Roasted Garlic Teriyaki Sauce
Packaged product Soups and Sauces Kikkoman
Roasted Garlic Teriyaki Sauce contains 133 kcal per 100 g. A serving, 15 g (15 g) provides about 20 kcal.
Roughly 69% of its calories come from carbohydrates, with 23% from protein and 8% from alcohol (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (145 kcal per 100 g).
100 g provides 10,933% of the Daily Value for Vitamin C, 19% of the Daily Value for manganese and 19% of the Daily Value for magnesium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0.028 g | 0.1% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4,930 mg | 214% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 20 g | |
| Added sugars L | 13.3 g | 27% |
| Protein L | 6.7 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 9,840 mg | 10,933% |
| Vitamin D L | 0.002 µg | 0% |
| Vitamin E L | 0.009 mg | 0.1% |
| Thiamin (B1) L | 0.047 mg | 4% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 2.9 mg | 18% |
| Pantothenic acid (B5) L | 0.33 mg | 7% |
| Vitamin B6 L | 0.18 mg | 10% |
| Folate (B9) L | 15.5 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 26 mg | 2% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 79.2 mg | 19% |
| Phosphorus L | 123 mg | 10% |
| Potassium L | 524 mg | 11% |
| Zinc L | 0.39 mg | 4% |
| Copper L | 0.045 mg | 5% |
| Manganese L | 0.44 mg | 19% |
| Selenium L | 4.9 µg | 9% |
| Iodine L | 1.1 µg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 69%
- Alcohol 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gin the top quarter of soups and sauces (median 1.3 g)
- Fiber0.9 gabove the median for soups and sauces (median 0.5 g)
- Sugars20 gin the top quarter of soups and sauces (median 4 g)
- Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
- Saturated fat0.028 gbelow the median for soups and sauces (median 0.5 g)
- Sodium4,930 mgin the top quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water66.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.47 g |
|---|
Carotenoids (1)
| Beta-carotene L | 7,275,000 µg |
|---|
Other components (2)
| Water L | 66.2 g |
|---|---|
| Alcohol L | 1.4 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 133 kcal | 133 kcal |
| Protein | 0.67 g | 6.7 g |
| Carbohydrates | 26.7 g | 20 g |
| Fat | 0 g | 0 g |
| Fiber | 0.9 g | n/a |
| Sugars | 20 g | 20 g |
| Sodium | 4,800 mg | 4,930 mg |
Product details
Ingredients
Soy sauce (water, wheat, soybeans, salt), sugar, wine, crushed garlic, contains 2% or less of the following: salt, vinegar, natural garlic flavor, xanthan gum, roasted garlic powder, natural flavors, onion powder, succinic acid, soybean oil, sodium benzoate: less than 1/10 of 1% as a preservative.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tartufi di fassia, black truffle balsamic glaze Tartufi Di Fassia | 133 | 0 g | 33.3 g | 0 g |
| Cayenne Cluker Wing Sauce Hy-Vee | 133 | 0 g | 26.7 g | 0 g |
| Hot Sauce Tunnel Bar-B-Q | 133 | 1.3 g | 43.3 g | 1.7 g |
| Mango Coconut Dipping Sauce Cerulean Seas | 133 | 0 g | 26.7 g | 3.3 g |
| Teriyaki marinade, teriyaki Mccormick | 133 | 6.7 g | 26.7 g | 0 g |
| General Tso's Dipping & Grilling Sauce Asian Gourmet | 133 | 0 g | 33.3 g | 0 g |
| Gourmet Barbecue Sauce Two Fat Guys | 133 | 0 g | 33.3 g | 0 g |
| Dressing Van Law Food Products Inc. | 133 | 0 g | 10 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2576810. License: CC0 1.0 (U.S. public domain). Source record dated May 31, 2023. Imported November 6, 2026.
- Open Food Facts, record 0041390010521. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.