Roasted chicken seasoned
Packaged product Poultry Kirkland
Roasted chicken seasoned contains 100 kcal per 100 g.
Roughly 77% of its calories come from fat, with 23% from protein and 0% from carbohydrates (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 9 g | 12% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kirkland
- Barcode
- 00107174
- Category
- Roasted chicken
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Sliced roast chicken with olive oild CRETA FARMS | 90 | 13 g | 5 g | 2 g |
| Poulet Rôti et pomme de terre William Saurin | 84 | 5.6 g | 7.1 g | 3.5 g |
| Roasted Terriyaki Chicken CP | 150 | 17.5 g | 6.3 g | 6.3 g |
| Herb Seasoned Roasted Chicken Sprouts Farmers Market | 159 | 14.2 g | 0.89 g | 11.5 g |
| 1/2 Poulet gewürzt Coop | 162 | 18 g | 0 g | 10 g |
| Poulet rôti La Ferme Du Mesnil | 179 | 17 g | 2.9 g | 11 g |
| Oven-Roasted Chicken Publix | 180 | 22.3 g | 0.44 g | 10 g |
| Flaming Bird Whole Split FS Hot HEB | 270 | 22.3 g | 3.5 g | 18.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00107174. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.