Roast Potatoes

Packaged product Vegetables Cook

Roast Potatoes contains 84 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 84 kcal.

Roughly 77% of its calories come from carbohydrates, with 14% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

84kcal per 100 g
1.7 gprotein
15.9 gcarbohydrates
1.3 gfat
84kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.5 g 3%
Sodium L 197 mg 9%
Total carbohydrates L 15.9 g 6%
Dietary fiber L 1 g 4%
Total sugars L 1.3 g
Protein L 1.7 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 77%Fat: 14%84kcal / 100 g
  • Protein 8%
  • Carbohydrates 77%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.7 gbelow the median for vegetables (median 2.5 g)
  • Fiber1 gin the lowest quarter of vegetables (median 2 g)
  • Sugars1.3 gbelow the median for vegetables (median 2.1 g)
  • Fat1.3 gbelow the median for vegetables (median 5.4 g)
  • Saturated fat0.5 gbelow the median for vegetables (median 1.1 g)
  • Sodium197 mgbelow the median for vegetables (median 338 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cook
Barcode
5056517317457
Label serving
1 portion (100 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roast Potatoes?

100 g of Roast Potatoes has 84 kcal. Serving, 1 portion, 100 g (100 g): about 84 kcal.

How much protein is in Roast Potatoes?

Roast Potatoes contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 1.7 g in serving, 1 portion, 100 g (100 g). About 8% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.5 g).

How many carbs are in Roast Potatoes?

Roast Potatoes has 15.9 g of total carbohydrates per 100 g, including 1 g of fiber and 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roast Potatoes?

Roast Potatoes contains 1.3 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Roast Potatoes?

100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5056517317457. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.