Roast Chicken ramen

Packaged product Poultry Twisted Noodles

Roast Chicken ramen contains 453 kcal per 100 g. A serving, 1 cup, 64 g (64 g) provides about 290 kcal.

Roughly 53% of its calories come from carbohydrates, with 37% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

100 g provides 26% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

453kcal per 100 g
10.9 gprotein
60.9 gcarbohydrates
18.8 gfat
290kcal in serving, 1 cup, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 453 kcal
Total fat L 18.8 g 24%
Saturated fat not reported
Cholesterol L 0 mg 0%
Sodium L 1,719 mg 75%
Total carbohydrates L 60.9 g 22%
Dietary fiber L 3.1 g 11%
Total sugars L 3.1 g
Added sugars L 1.6 g 3%
Protein L 10.9 g 22%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 4.7 mg26%
Potassium L 258 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 53%Fat: 37%453kcal / 100 g
  • Protein 10%
  • Carbohydrates 53%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron26%Potassium5%Vitamin D0%Calcium0%

Nutritional insights

  • Protein10.9 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber3.1 gin the top quarter of poultry (median 0.25 g)
  • Sugars3.1 gin the top quarter of poultry (median 0.89 g)
  • Fat18.8 gin the top quarter of poultry (median 4.5 g)
  • Sodium1,719 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Twisted Noodles
Barcode
0850076577155
Label serving
1 cup (64 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Chicken Noodles Noodle King 453 9.4 g 60.9 g 17.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850076577155. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Roast Chicken ramen?

100 g of Roast Chicken ramen has 453 kcal. Serving, 1 cup, 64 g (64 g): about 290 kcal.

Is Roast Chicken ramen high in protein?

Roast Chicken ramen contains 10.9 g of protein per 100 g (22% of the 50 g Daily Value), or 7 g in serving, 1 cup, 64 g (64 g). About 10% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Roast Chicken ramen?

Roast Chicken ramen has 60.9 g of total carbohydrates per 100 g, including 3.1 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roast Chicken ramen?

Roast Chicken ramen contains 18.8 g of fat per 100 g.

What vitamins and minerals does Roast Chicken ramen contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roast Chicken ramen?

100 g contains 1,719 mg of sodium, 75% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.