Roast Beef Wrap
Roast Beef Wrap contains 215 kcal per 100 g. A serving, 2 pieces, 149 g (149 g) provides about 320 kcal.
Roughly 44% of its calories come from fat, with 39% from carbohydrates and 17% from protein (estimated with general energy factors).
That is close to the median for meat on FoodFactly (200 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 215 kcal | |
| Total fat L | 10.1 g | 13% |
| Saturated fat L | 2.4 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 23.5 mg | 8% |
| Sodium L | 416 mg | 18% |
| Total carbohydrates L | 20.1 g | 7% |
| Dietary fiber L | 0.67 g | 2% |
| Total sugars L | 0.67 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.7 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 39%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.7 gin the lowest quarter of meat (median 17.6 g)
- Fiber0.67 gabove the median for meat (median 0 g)
- Sugars0.67 gbelow the median for meat (median 1 g)
- Fat10.1 gabove the median for meat (median 8.6 g)
- Saturated fat2.4 gbelow the median for meat (median 3.1 g)
- Sodium416 mgabove the median for meat (median 380 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rose veal mince M and s | 215 | 20.4 g | 0.1 g | 14.8 g |
| Meat And Vegetables Pastie Gluten Free Gourmet | 215 | 6.6 g | 32 g | 6.2 g |
| Luncheon Meat Hansung | 215 | 11 g | 16 g | 12 g |
| Beef Skirt Sainsbury’s | 215 | 36.7 g | 0.5 g | 7.3 g |
| Roast Beef Aldi | 215 | 20.4 g | 0.5 g | 14.8 g |
| Beef Skirt Sainsbury's | 215 | 36.7 g | 0 g | 7.3 g |
| Slow Cooked Pork Ribs Authentic Flavours Taste Nation | 215 | 18.4 g | 6.8 g | 12.7 g |
| Beef Skirt Sainsbury’s | 215 | 36.7 g | 0 g | 7.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roast Beef Wrap?
100 g of Roast Beef Wrap has 215 kcal. Serving, 2 pieces, 149 g (149 g): about 320 kcal.
How much protein is in Roast Beef Wrap?
Roast Beef Wrap contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 13 g in serving, 2 pieces, 149 g (149 g). About 17% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.6 g).
How many carbs are in Roast Beef Wrap?
Roast Beef Wrap has 20.1 g of total carbohydrates per 100 g, including 0.67 g of fiber and 0.67 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roast Beef Wrap?
Roast Beef Wrap contains 10.1 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Roast Beef Wrap?
100 g contains 416 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 13, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0762089106577. License: ODbL 1.0 (Open Food Facts). Source record dated November 13, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.