Roast beef spread

Packaged product Meat Underwood

Roast beef spread contains 217 kcal per 100 g. A serving, 0.25 cup, 60 g (60 g) provides about 130 kcal.

Roughly 69% of its calories come from fat, with 25% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 157 kcal per 100 g across 479 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Roast beef spread by Underwood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
217kcal per 100 g
13.3 gprotein
3.3 gcarbohydrates
16.7 gfat
130kcal in serving, 0.25 cup, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 16.7 g 21%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 50 mg 17%
Sodium L 617 mg 27%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 13.3 g 27%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 33 mg3%
Iron L 1.2 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 6%Fat: 69%217kcal / 100 g
  • Protein 25%
  • Carbohydrates 6%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium3%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein13.3 gbelow the median for meat (median 14.3 g)
  • Sugars0 gin the lowest quarter of meat (median 0.15 g)
  • Fat16.7 gabove the median for meat (median 9.3 g)
  • Saturated fat6.7 gin the top quarter of meat (median 3.1 g)
  • Sodium617 mgbelow the median for meat (median 625 mg)
  • Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 232 kcal217 kcal
Protein 13.3 g13.3 g
Carbohydrates 3.3 g3.3 g
Fat 18.3 g16.7 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 683 mg617 mg

Product details

Brand
Underwood
Barcode
04782938
Label serving
0.25 cup (60 g)
Category
Canned meats
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, water, seasoning (dehydrated potatoes [sodium bisulfite], hydrolyzed corn, wheat* and soy proteins* [torula yeast, monosodium glutamate, natural flavors, onion powder, sugar), nonfat dry milk*, salt, spice), hydrolyzed vegetable protein (hydrolyzed soy protein*, hydrolyzed wheat gluten*, and yeast extract).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltPotatoYeastOnionSugar

Similar products

FoodCaloriesProteinCarbsFat
Mielonka Wieprzowa Sokołów 217 10 g 3.4 g 18 g
Spam Lite Hormel 218 15.9 g 3.4 g 15.7 g
Luncheon Meat No Name 218 14.5 g 5.5 g 14.5 g
Qfc, cajun krab spread Qfc 219 6.3 g 12.5 g 14.1 g
Ground Beef With Juices CRIDER 214 17.9 g 0 g 14.3 g
Pasztet wieprzowy Tesco 220 8.9 g 5.9 g 18 g
Fläsk Luncheon Gavrilović 220 13 g 6 g 16 g
Picadillo de carne Swift 220 9 g 0 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roast beef spread?

100 g of Roast beef spread has 217 kcal. Serving, 0.25 cup, 60 g (60 g): about 130 kcal.

Is Roast beef spread high in protein?

Roast beef spread contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 8 g in serving, 0.25 cup, 60 g (60 g). About 25% of its calories come from protein. Compared with other meat, that is below the median (median 14.3 g).

How many carbs are in Roast beef spread?

Roast beef spread has 3.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Roast beef spread?

Roast beef spread contains 16.7 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

How much sodium is in Roast beef spread?

100 g contains 617 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 30, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2679262. License: CC0 1.0 (U.S. public domain). Source record dated September 8, 2018. Imported November 6, 2026.
  • Open Food Facts, record 04782938. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.